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Home » Topics » Process Control

Process Control
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Signode food can palletizer

Signode Announces Advancements to Automation Portfolio for Container Producers

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Food Safety Magazine Editorial Team
January 30, 2026

Signode’s automation capabilities for empty container producers—which, relevant to the food supply chain, include aluminum cans, glass and PET bottles, jars, and lightweight rigid plastics—combine conveying, robotic palletizing, strapping, and unitizing into a unified workflow.


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strawberries in  plastic cartons

EU Publishes Guidance for Industry on BPA Food Contact Materials Ban

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Food Safety Magazine Editorial Team
January 29, 2026

The document clarifies key points about the scope of and compliance with Regulation (EU) 2024/3190, which bans the use of BPA and other hazardous bisphenols in food contact materials on the EU market.


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Close-up of cereal grains

FDA Issues RFI on Gluten Cross-Contact and Labeling for Packaged Foods

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Food Safety Magazine Editorial Team
January 26, 2026

FDA has issued a Request for Information regarding labeling and preventing cross-contact of gluten in packaged foods, in an effort to improve transparency in the disclosures of ingredients that impact certain health conditions (such as gluten for those with celiac disease) and other food allergens.


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burger ingredients (bun, cheese, pickle, ground beef, sauce) representing foods of different levels of processing

Researchers Develop Guiding Principles for Scientifically Rigorous Food Processing Classification

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Food Safety Magazine Editorial Team
January 21, 2026

Contributing to the current conversation around food processing (e.g., “ultra-processed foods”), the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) has published a set of governing principles for food formulation and processing classification systems.


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Sabert HC packaging line
BIZTRACKS

Sabert Launches No-PFAS-Added Food Packaging Across Europe

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Food Safety Magazine Editorial Team
January 19, 2026

Ideal for fresh, ready-to-eat dishes and hot foods, PULPUltra is grease- and oil-resistant, freezer-safe, sustainable, and compliant with new EU regulations for food contact materials.


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BlueLight Small Area UVC Flash Disinfection System

Excelitas Introduces BlueLight Flash UVC Disinfection System for Food Industry

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Food Safety Magazine Editorial Team
January 16, 2026

The pulsed light disinfection system is engineered for food processing and packaging environments, with a range of applications from direct irradiation of foodstuffs to package disinfection.


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machine inspecting fish fillets on production line

Mettler Toledo Offers Product Inspection Guide for Meat, Poultry, Seafood Processors

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Food Safety Magazine Editorial Team
January 15, 2026

The resource explores industry-specific challenges, key quality control functions, the best inspection solution for different applications and insertion points, and the role of inspection data.


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Corolis Flowmeter

KROHNE Announces Corolis Flowmeter Technology to Meet Food Processors’ Needs

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Food Safety Magazine Editorial Team
January 15, 2026

KROHNE markets its Coriolis flowmeters as applicable to the food industry and especially useful in mass-based operations, recipe formulation, blending applications, and scenarios where ownership changes are transacted.


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illustration of colony of microorganisms under microscope

Food Safety Implications of Emerging Alternative Interventions for Salmonella Biofilms

baileehendersonmay23.jpg
Bailee Henderson
January 12, 2026

Through the One Health lens, a scientific review summarized current knowledge on Salmonella biofilms, the importance of non-antibiotic interventions given the rise of antimicrobial resistance (AMR), emerging alternative strategies with potential for real-world use, and challenges and needs moving forward.


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corn, a GMO ingredient

Court Ruling Closes Loophole Exempting UPFs from GMO Ingredient Labeling Rule

The court also ruled that QR code-only disclosures are unlawful.
baileehendersonmay23.jpg
Bailee Henderson
January 9, 2026

A U.S. appeals court has ruled that USDA must amend the Bioengineered Food Disclosure Standard to close the loophole that exempts certain “ultra-processed” foods (UPFs) from displaying label disclosures for genetically modified (GM) ingredients. Additionally, the court ruled that QR code-only disclosures are unlawful without explicit on-label statements.


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common food allergens and the word ALLERGY

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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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Global Food Safety Microbial Interventions and Molecular Advancements

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