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Researchers Identify Plastic Food Contact Material Properties, Background Microbes that Influence Listeria Biofilm Persistence

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Food Safety Magazine Editorial Team
July 31, 2026

The findings suggest that pathogen persistence on plastic food contact surfaces is governed by the combined effects of material composition, engineered surface topography, and microbial ecology rather than any single factor.


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FDA Announces FY 2027 VQIP, TPP User Fee Rates

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Food Safety Magazine Editorial Team
July 30, 2026

FDA has announced the fiscal year (FY) 2027 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP) and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).


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Senate Committee Advances Bernie Sanders’ Bill Targeting UPFs with Warning Labels, Research and Education

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Food Safety Magazine Editorial Team
July 30, 2026

The Childhood Diabetes Reduction Act of 2025 would require health warning labels for certain foods and beverages, prohibit marketing of specified products to children, and expand federal nutrition research and education related to ultra-processed foods.


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International Collaboration Drives Food Safety Systems Development in Latin America

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Food Safety Magazine Editorial Team
July 30, 2026

Ten Latin American countries are developing national initiatives to strengthen food safety systems by integrating risk analysis into public policy and regulatory decision-making, through a regional project led by UN organizations and assisted by the University of Minnesota.


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FDA to Centralize Administrative Functions, Generalize Inspectors

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Food Safety Magazine Editorial Team
July 29, 2026

The notice formalizes proposed reorganization plans that surfaced in April 2025 amid the federal government-wide RIFs and the mass overhaul of HHS that occurred shortly after President Trump took office, spearheaded by DOGE.



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Dr. Lee-Ann Jaykus Receives 2026 Freezing Research Award

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Food Safety Magazine Editorial Team
July 29, 2026

Over a more than three-decade career, Dr. Jaykus has advanced scientific understanding of foodborne viruses while helping the frozen food industry address complex food safety challenges.


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Codex Receives Work Proposal to Establish Risk Analysis Framework for Diet-Related Diseases

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Food Safety Magazine Editorial Team
July 29, 2026

Going beyond the “ultra-processed foods” debate, the proposal, submitted by observer organization IFT, asks Codex to develop a framework to discern which foods are promoting chronic disease risk from those that are not, building upon existing Codex food categories and risk analysis methods.


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UK Food Safety Incidents Increased 14 Percent in 2025–26

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Food Safety Magazine Editorial Team
July 29, 2026

The UK Food Standards Agency (FSA) attributed the increase to growing food systems complexity driven by global supply chains, cross-border distribution, and online marketplaces.


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Congress Oversight Committee Probes Taylor Farms’ Alleged Attempts to Influence FDA’s Cyclospora Outbreak Investigation

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Bailee Henderson
July 29, 2026

Democratic Ranking Member Rep. Robert Garcia cited media reports about alleged private meetings between Taylor Farms and White House and FDA officials, the company’s donations to Trump PACs ahead of the Food Traceability Rule delay, and its “contradictory and confusing” public statements about the cyclosporiasis outbreak.


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First Dedicated Forum for Advancing AI in Food Safety Slated for 2027

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Food Safety Magazine Editorial Team
July 28, 2026

Organized by a team from Wageningen University and Research, the inaugural AI for Food Safety Conference (AIFS) is set to take place on April 8–9, 2027 in Ede, the Netherlands.


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Events

September 22, 2026

From EFSA to Enforcement: Managing the Growing Complexity of EU MRLs

Live: September 22, 2026 at 11:00 am EDT: Attend this webinar to evaluate best practices for monitoring regulatory changes and protecting market access.

September 24, 2026

Benchmarking Foreign Material Contamination in 2026: What the Data Shows

Live: September 24, 2026 at 2:00 pm EDT:  From this webinar, attendees will learn what is driving investment decisions, and the factors FSQA and ops leaders weigh when making the case for new prevention technology.

September 29, 2026

How to Talk to Your Board of Directors About Food Safety

Live: September 29, 2026 at 11:00 am EDT: Attend this webinar to learn how to position food safety as a material enterprise risk with measurable financial, operational, and reputational impacts relevant to Board-level decision-making.

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