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Home » Topics » Testing & Analysis

Testing & Analysis
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Hygiena rep accepting product of the year award
BIZTRACKS

Hygiena’s Innovate Autosampler III Named Product of the Year at Applied Microbiology International Awards 2022

December 6, 2022

The Innovate Autosampler III from Hygiena® has been named Product of the Year at the Applied Microbiology International Awards in London, England on November 29th, 2022.


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Asia Pacific Map

Countries Enhance Food Safety with Nuclear Testing Techniques for Chemical, Microbial Hazards

December 1, 2022

More than 200 food safety experts across 14 countries in Asia and the Pacific have been trained in the use of the use of nuclear techniques to test for microbial and chemical hazards, through a project led by the Food and Agriculture Organization of the United Nations (FAO) and the International Atomic Energy Agency (IAEA). 


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broilers on a fence

One Health Campylobacter Risk Model Could Improve Outbreak Surveillance

2022 05 18 16 22 52.302 0400
Bailee Henderson
November 29, 2022

Researchers have built a new One Health-based risk model for possible human Campylobacter outbreaks that leverages data on weather patterns and the presence of Campylobacter on broiler farms.


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person putting on plastic gloves

EFSA Reevaluating Safety of Phthalates, Plasticizers Used in Food Contact Materials

2022 05 18 16 22 52.302 0400
Bailee Henderson
November 28, 2022

The European Food Safety Authority (EFSA) will be reevaluating the health risks posed by phthalates and replacement plasticizers used in food contact materials, and has recently published its scientific protocol for the hazard assessment of the substances.


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apples on conveyor in processing facility

Food Safety Implications of Big Data, Microbiome, Foodborne Pathogens, Food System Resilience

2022 05 18 16 22 52.302 0400
Bailee Henderson
November 22, 2022

The Global Food Safety Initiative (GFSI) has released its first Science and Technology Advisory Group (STAG) Report, which focuses on four themes impacting food safety: “Big Data,” the role of the microbiome, emerging foodborne pathogens, and food system resilience.


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USDA FSIS logo

Changes Coming Soon to USDA-FSIS Testing, Sampling for E. Coli, Salmonella in Beef

November 21, 2022

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has announced upcoming changes and expansions to its beef sampling and testing programs for Escherichia coli and Salmonella. 


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Sixth-Wave-logo

New Rapid, Multi-Pathogen Microbial Testing Tool for Food Safety Assurance

November 2, 2022

Sixth Wave Innovations Inc. recently announced that its Accelerated Molecularly Imprinted Polymer (AMIPs™) technology has expanded its library of detectable pathogens, which already includes Escherichia coli, to encompass Salmonella, Listeria monocytgenes, and Sarcina.


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Scientist DNA fingerprinting foodborne bacteria

FDA Environmental Monitoring Tactics Have Changed—Have Yours?

Bryan headshot copy 2
Bryan Armentrout
October 31, 2022

The Investigations Operations Manual is the standard for FDA field investigations. It explains how FDA investigators are taught to act, what to look for, and what to do when they find a noncompliance at a food facility. The latest version, which came out in June 2022, contains an important update on environmental monitoring.


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dna rendering

AMR, WGS Food Safety Developments in UK

2022 05 18 16 22 52.302 0400
Bailee Henderson
October 18, 2022

The UK Animal and Plant Health Agency has reported on certain developments that took place in 2021 that impact food safety regarding whole genome sequencing (WGS) and antimicrobial resistance (AMR).


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MT Easy VIS

Three-In-One Spectrometer: Spectrophotometer, Colorimeter, Water Testing

October 18, 2022

Easy VIS, METTLER TOLEDO’s analytical instrument for translucent liquid, has the ability to measure optical spectrum, color, and water parameters. 


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Events

April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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