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Home » Topics » Regulatory » FDA

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Ep. 208: Reviewing 2025—A Year of Change for Food Safety Policy

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Food Safety Magazine Editorial Team
December 23, 2025

In this year-end episode of Food Safety Matters, we round up the top stories of 2025, covering U.S. federal food safety policy changes under the Trump Administration, MAHA- and state-led moves against food additives of concern and ultra-processed foods, infant formula safety, science on Listeria and biofilms, ongoing monitoring of avian flu, and AI food safety applications.


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plums

FDA Releases FY 2023 Pesticide Residue Monitoring Report

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Food Safety Magazine Editorial Team
December 22, 2025

FDA has published its annual Pesticide Residue Monitoring Program report for Fiscal Year 2023 (FY 2023), summarizing findings from FDA testing of human and animal foods for pesticides.


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a conceptual representation of drug development and approval

FDA's Proposed Post-Market Assessment of Food Additives and Chemicals in Food

If FDA plans to elevate its post-market chemical review to a new level, it should introduce a robust regulatory scheme that is adopted through a regular rulemaking procedure
George Misko
George G. Misko J.D.
December 22, 2025

The U.S. Food and Drug Administration (FDA) is making progress on its planned endeavor to take a closer look at substances added to or otherwise found in food and food contact materials. 


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raw tilapia filets

Latest FDA Total Diet Study Testing Finds PFAS in 7 Percent of Samples

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Food Safety Magazine Editorial Team
December 19, 2025

FDA shared results of sampling and testing for PFAS conducted under the Total Diet Study in 2024. “Forever chemicals” were detected in 39 of 542 samples, with the highest concentrations in samples of shrimp, clams, catfish, and tilapia.


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colorful candy

The Perfect Storm is Brewing for Food Safety in 2026—Is Your Company Ready?

Peter Coneski Ph.D. Natalie Rainer J.D., M.P.H.
December 16, 2025

From food additive bans and obligatory food packaging changes to consumer right-to-know laws and labeling requirements, keeping abreast of the flurry of legislative and policy activity that is impacting the food industry may seem like an impossible task. This article discusses what you need to know and how best to prepare for upcoming food safety changes.


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FDA Urges Industry to Improve Recall Efficiency After Delay in Removing ByHeart Formula from Stores

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Food Safety Magazine Editorial Team
December 15, 2025

Considering the infant botulism outbreak linked to ByHeart Whole Nutrition Infant Formula, during which product was found on store shelves weeks after the recall was announced, FDA issued a letter to industry describing firms’ legal obligations in the case of a recall, as well as warning letters to four major retailers (Walmart, Target, Kroger, and Albertsons).



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various laboratory test tubes for detecting the presence of Listeria bacteria.

The Signal to Start: How the FDA CORE Signals and Surveillance Team Evaluates and Identifies Foodborne Illness Outbreaks

Several tools and data sources are used in signal detection to evaluate genetic and epidemiologic information linked to foodborne outbreak investigations
Ashley Grant M.P.H. Tyann Blessington Ph.D., M.S., M.P.H. Daniela Schoelen Ph.D., M.P.H. Stelios Viazis Ph.D. Cary Chen Parker M.P.H. Anders Evenson Kellen Stuart Jennifer Beal M.P.H
December 12, 2025

This article provides background information about FDA’s CORE+EP Signals team's day-to-day work in detecting foodborne illness outbreaks and triaging incidents, and highlights some real-world examples and partnerships that have occurred to improve food safety and protect consumers.


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Alliance and FDA Food Safety Culture webinar series
BIZTRACKS

Stop Foodborne Illness, FDA Food Safety Culture Webinar Series Continues

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Food Safety Magazine Editorial Team
December 11, 2025

The third installment of the second FDA-Stop Foodborne Illness Food Safety Culture Webinar Series, titled, “Measure the Power of Declared Values,” will be held on December 17.


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US flag on building

Bill to Create New U.S. Food Safety Agency Reintroduced

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Food Safety Magazine Editorial Team
December 11, 2025

The Federal Food Administration Act would create an entirely original, independent federal food agency, moving responsibility for oversight of the nation’s food supply from FDA to a new Federal Food Administration.


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baby eating bottle

51 Cases of Infant Botulism Dating Back to 2023 Now Included in ByHeart Outbreak

baileehendersonmay23.jpg
Bailee Henderson
December 10, 2025

As of December 10, a total of 51 infants are included in the ByHeart formula botulism outbreak. With an expanded case definition, CDC has identified cases that occurred as early as December 2023.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Ep. 213. Richard Stier: Driving Continuous Improvement in Food Safety and Sanitation

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Global Food Safety Microbial Interventions and Molecular Advancements

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