Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin instagram youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • NEWSLETTERS >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsManagementProcess ControlRegulatoryInternationalPackagingInternational Standards/Harmonization

Codex Moves to Adopt Standardized Precautionary Allergen Labeling, Kicks UPFs Can Down the Road

By Bailee Henderson
common food allergens and the word ALLERGY
Image credit: Freepik via Magnific
May 19, 2026

The 49th Meeting of the Codex Committee on Food Labeling (CCFL49) was held in Ottawa, Canada on May 11–15, 2026, where it advanced work on several standards and guidelines related to food labeling.

Specifically, three documents were recommended for adoption during CCFL49 on standardized precautionary allergen labeling (PAL), labeling provisions for multipacks, and flexible labeling guidelines for emergencies. Interestingly, CCFL also declined a proposal to initiate work related to ultra-processed foods (UPFs).

Risk-Based Precautionary Allergen Labeling Guidelines

Notably, after making revisions for clarity and consistency, CCFL completed and recommended the adoption of guidelines on the use of PAL under the General Standard for the Labeling of Pre-Packaged Foods. These guidelines incorporate a risk-based framework for PAL, which recommend a systematic, uniform approach to utilizing PAL statements based on established threshold levels and reference doses for priority food allergens, including gluten.

Recognizing Codex’s progress toward the official adoption of risk-based PAL, several countries, including the U.S., UK, and EU, have already opened discussions around the possible adoption of such a framework.

During CCFL49, members of the regional Codex Coordinating Committees for Latin America, Africa, Europe, and the Near East underlined the importance of training and national capacity-building to support the adoption of risk-based food allergen labeling. On behalf of their respective Coordinating Committees, representatives from Uruguay and Gambia specifically called for expanded, region-specific capacity-building workshops held by the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) on allergen risk assessment, focusing on knowledge development and the practical application of tools. FAO and WHO representatives confirmed their willingness to support such capacity-building activities.

CCFL also requested that the Codex Committees on Food Hygiene (CCFH) and on Nutrition and Foods for Special Dietary Uses (CCNFSDU) respectively review the Code of Practice on Allergen Management for Food Business Operators and the Standard for Foods for Special Dietary Use for Persons Intolerant to Gluten to ensure consistency with the new PAL guidelines.

The guidelines were recommended by CCFL for adoption at Step 8 in the process of elaborating Codex Alimentarius standards, which is the last step where a draft standard is submitted to the Executive Committee for critical review. It is then forwarded to the Codex Alimentarius Commission (CAC) for final adoption as a Codex standard.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

Labeling Provisions for Multipacks

Provisions relevant to multipack foods under the General Standard for the Labeling of Pre-Packaged Foods were forwarded for adoption at Step 5/8, which expedites the adoption process by recommending draft documents submitted at Step 5 bypass the comments and revisions cycle at Steps 6 and 7, moving directly to Step 8 for consideration before final adoption.

These provisions specify how products’ ingredient lists, net contents, and expiration dates should be labeled on multipacks or jointly presented food items, for transparency and clarity.

Emergency Flexible Labeling Guidelines 

Also advanced at CCFL49 were the Guidelines on the Application of Food Labeling Provisions in Emergencies, which outline principles and decision-making criteria for the application of flexible food labeling requirements in emergencies that cause supply chain disruptions, to help maintain an adequate and safe food supply.

Prior to CCFL49, infant and maternal health stakeholders expressed their opposition to the inclusion of infant formula products in these guidelines, arguing that flexible labeling would put vulnerable populations experiencing food insecurity at risk. This opinion was reiterated by observers during CCFL49, who called for the exclusion of infant formula from the guidelines. CCFL considered this request, but ultimately concluded that a blanket exclusion could restrict access to essential foods for vulnerable groups during shortages, and decided that the scope would remain general to cover all foods, including those intended for infants and children.

CCFL agreed to advance the text of the guidelines for final adoption by CAC.

Work on Ultra-Processed Foods Would Be ‘Premature’

Finally, CCFL declined a proposal to initiate work on UPFs during CCFL49, which had been submitted as a new potential work item for CCFL.

Committee members noted that no discussion paper or project document on UPF had been submitted to support the initiation of work, and that there is currently no clear scientific consensus on the definition of UPF. Moreover, members indicated that the relevance of UPF to the mandate of CCFL, particularly in relation to food labeling, is not yet sufficiently clear, and it is therefore premature to start new work in this area. The Codex Secretariat emphasized the importance of clearly identifying the problem to be addressed, supported by a discussion paper, before initiating new work. Therefore, CCFL agreed to remove UPF from the inventory of potential new work.

 

KEYWORDS: Codex labeling precautionary allergen labeling

Share This Story

Baileehendersonmay23

Bailee Henderson is the Digital Editor of Food Safety Magazine, where she covers industry-relevant current events, regulatory affairs, and scientific developments. She also produces the Food Safety Five Newsreel. Notably, Bailee's coverage for Food Safety Magazine has been featured in national televised news segments including CBS Sunday Morning and MSNBC's Rachel Maddow Show. She can be reached at hendersonb@bnpmedia.com.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Meat/Poultry
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Training
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Best Practices
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to Newsletters
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • the use of dual-energy X-ray food inspection technology to identify foreign contaminants.
    Sponsored byEagle by METTLER TOLEDO

    Precision Inspection Starts with the Right X-ray Detector

  • This image depicts a worker cleaning stainless steel machinery in a food processing plant
    Sponsored byCintas

    Employee Uniforms: A Frontline Defense Against Food Contamination

  • This image depicts a healthcare professional managing a large volume of paperwork and transitioning to a digital workflow.
    Sponsored bySafetyChain

    The Invisible Plant Tax Starts with Your Records

Popular Stories

Don Prater at the 2026 Food Safety Summit

Donald Prater Becomes New Head of FDA Human Foods Program

town hall panelists on stage at the 2026 food safety summit

Top U.S. Food Safety Officials Discuss Regulatory Landscape at Food Safety Summit

digital 3d rendering of a biofilm

Plasma-Activated Mist Shows Promise for Biofilm Removal in Food Facilities


Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • grocery shopper examining label on a can

    EU Considers Adoption of Harmonized Precautionary Allergen Labeling Rules

    See More
  • The image is a still from a "FoodSafety 5 NEWSREEL" segment, showing honey infused with rose petals.

    Food Safety Five Ep. 22: The Latest on UPFs, Sanitizers, Contaminants, Gluten Labeling, and More

    See More
  • male shopper reading food product label

    UK FSA Shows Support for Codex Precautionary Allergen Labeling Proposals

    See More

Related Products

See More Products
  • 1119053595.jpg

    Food Safety for the 21st Century: Managing HACCP and Food Safety throughout the Global Supply Chain, 2E

  • 1119258073.jpg

    FSMA and Food Safety Systems: Understanding and Implementing the Rules

  • 9781138198463.jpg

    Food Safety Management Programs: Applications, Best Practices, and Compliance

See More Products

Events

View AllSubmit An Event
  • May 6, 2026

    Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

    On Demand: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.
View AllSubmit An Event

Related Directories

  • Gold Standard Diagnostics

    Gold Standard Diagnostics develops and markets rapid test kits and analyzers for a wide range of food contaminants including: allergens, pathogens, patulin and mycotoxins, glyphosate and pesticides, VDRs, GMOs and more. Get accurate results in minutes on-site with Gold Standard Diagnostics test kits.
×

Never miss the latest news and trends driving the food safety industry

Newsletters | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletters
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing