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Home » Topics » Management » International

International

International food safety covers strategies, regulations, initiatives, and challenges to food safety and quality on global, regional, national, and other scales.
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Articles

  • outstretched hands holding plant in soil with connected dots overlaid representing data

    SecureFood School: Transforming Food System Risk Science into Real-World Education

    By: Maryna Nehrey Ph.D., Olena Hlazunova D.Sc. and Ben Moore
  • healthcare worker writing on a clipboard with an overlaid image of the globe and a dotted trend line going up

    WHO Estimates a $46 Return for Every $1 Investment in National Foodborne Disease Surveillance

    By: Bailee Henderson
  • scoop of yellowish white formula milk powder

    Stakeholders Say Codex Emergency Food Labeling Provisions Could Compromise Infant Formula Safety

    By: Bailee Henderson
  • chocolate hazelnut spread on toast

    40 Sick, One Dead in German Salmonella Outbreak Involving Chocolate-Hazelnut Spread

    By: Bailee Henderson
More Articles

Podcasts

  • Food Safety Matters logo
    Ep. 215. Stalker and Terada: Aligning Culture, Risk, and Operations at the Food Safety Summit
  • Food Safety Matters logo
    Ep. 214. Chris McGarvey: UK/EU Food Regulatory Changes on the Horizon
More Podcasts
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Popular Stories

Don Prater at the 2026 Food Safety Summit

Donald Prater Becomes New Head of FDA Human Foods Program

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Top U.S. Food Safety Officials Discuss Regulatory Landscape at Food Safety Summit

digital 3d rendering of a biofilm

Plasma-Activated Mist Shows Promise for Biofilm Removal in Food Facilities

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