For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

LIVE: March 4, 2021 at 4:00 pm EST: This webinar will present a risk-based model for an EPM program, which aligns with international guidelines and expectations. The model offers a pathway for the standardized implementation of EPM in any food company.

LIVE: February 25, 2021 at 3:00 pm CET (9:00 am EST): The Global Food Safety Series meets you where you live! Its purpose is to help food safety professionals discover the unique characteristics of the cultures in which their companies operate around the world by exploring five distinct regions: Europe, Australia, Asia, North America, and Latin America. Join us for the first in the series covering Europe on February 25!

LIVE: January 27, 2021 at 2:00 pm EST: In this webinar, you will learn how to identify opportunities to bring mutual reliance to life across the country and hear about current examples of successful rollouts.

On Demand: PerkinElmer is proud to present an in-depth panel discussion on the challenges within pathogen testing and how the development of the company’s Solus One range helps support food safety.

On Demand: Food and beverage manufacturers deal with a range of pressures: increasing customer demands, strict government regulations and the need to better manage inventory to maximize profitability. A better way to meet these challenges with minimum disruption to the business, is with a comprehensive food safety management system (FSMS).

On Demand: This webinar will discuss how your food manufacturing business can benefit from aligning operational excellence with a positive food safety culture.

On Demand:  Join FoodLogiQ Chief Marketing and Strategy Officer Katy Jones and VP of Supply Chain Strategy and Insights Julie McGill for a live webinar covering the most significant points within the rule proposal as well as how you can develop advanced traceability programs within the rule’s proposed timeline of 2 years.

On Demand: The “2020 Food Safety Strategies State of the Industry” webinar will provide a look at key insights provided by leading industry figures and speakers from the 2020 Food Safety Summit.

On Demand:  With growing industry acceptance that supply chain risk cannot be fully mitigated by traditional audit programs, we are eager to explore tailored approaches that businesses can and have taken to identify and mitigate potential risk through the use of data, analytics, technologies, and expert insight.