Packaging food safety concerns include the materials of construction for packaging and all food contact surfaces, as well as the labeling information on the packaging.
Per a new agreement, Plastipak will purchase Avantium’s plant-based, recyclable polyethylene furanoate (PEF) polymer to manufacture beverage and food packaging for distribution in the U.S.
This article focuses on one of the three branches within the newly created U.S. Food and Drug Administration (FDA) Human Foods Program—the Office of Food Chemical Safety, Dietary Supplements, and Innovation—and its potential impact on food packaging.
Recently signed into law, California Assembly Bill 660 standardizes the use of “Best if Used By” and “Use By” dates on food labels, and prohibits the use of “Sell By” and other, inconsistently used dates.
U.S. Senators Edward Markey and Cory Booker recently wrote a letter to the U.S. Food and Drug Administration (FDA) urging the agency to revoke its authorization for phthalates in food contact materials, arguing that the chemicals are proven to be toxic.
To understand the full extent of human exposure to all food contact chemicals, the Food Packaging Forum has created the FCChumon Database, which documents for the first time hundreds of chemicals found in humans, and which of those are hazardous or have unknown toxicity.
A recent study explored how the use of uniform, threshold-based precautionary allergen labeling could increase food safety for allergic consumers, as well as enhance the number of foods available to them on the market.
With relation to circular agri-food production models, a recent article authored by Food and Agriculture Organization of the United Nations (FAO) experts has explored the current and emerging risks, data gaps, and opportunities for food safety.
IFCO has launched a new innovation called Marina, a reusable fish crate that uses Bluetooth and QR codes to enable real-time data collection for cold chain management, and offering a sustainable alternative to single-use expanded polystyrene (EPS) boxes.
SÜDPACK recently introduced its new polyethylene terephthalate (PET) floatable lidding films, offering a sustainable alternative for the safe packaging of sliced meat, ham, and cheese in peelable, thermoformed, and modified atmosphere packagings.
MBM Innovations has announced its new VSM® BULKY vertical packaging machine, ideal for transport and maturing packaging for foods, pouch packaging for natural casings in brine, and loose packs.
On Demand: From this webinar, attendees will learn how to implement a program to control allergens in food processing facilities and prevent allergen cross-contact.
On Demand: The second of our two-part webinar series on allergen management examines allergen control and response in foodservice and retail environments