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Home » Topics » Process Control » Packaging

Packaging
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plastic wrapped pears

UK Proposes to Ban BPA, Other Bisphenols in Food Contact Materials

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Food Safety Magazine Editorial Team
October 2, 2025

The UK Food Standards Agency (FSA) has proposed a ban on Bisphenol A, structurally similar analogues, and its derivatives in food contact materials (FCMs), aligning with recently passed EU regulations.


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defluorination

Researchers Develop Novel, Sustainable PFAS Defluorination Technique

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Food Safety Magazine Editorial Team
October 1, 2025

The advancement not only supports the recycling of “forever chemical” polymers—which are used on cookware and food packaging, for example—but also boasts high recovery of fluorine, a finite resource.


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octopus prestige stretch wrapper

Signode Introduces Octopus Prestige Stretch Wrapper

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Food Safety Magazine Editorial Team
September 30, 2025

The Octopus Prestige stretch wrapper supports high-speed wrapping performance for end-of-line packaging environments, while improving operational efficiency and reducing material usage.


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heat and control water recirculation

Heat and Control Unveils Water-Saving, High-Speed Packaging Technologies

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Food Safety Magazine Editorial Team
September 25, 2025

The new Cascade Water Recirculation system and Inspira Series high-speed bagmaker from Heat and Control are designed to meet food processors’ sustainability and efficiency demands.


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pasta in takeout containers

Study Identifies Chemicals of Concern for Food Packaging

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Food Safety Magazine Editorial Team
September 25, 2025

The research can serve as a foundation for updating or developing new Restricted Substances Lists to mitigate potential risks to human and environmental health posed by hazardous chemicals used food contact materials.


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automation

How Automation Enhances Food Packaging Compliance and Reduces Risk

September 25, 2025

Imagine a seemingly minor labeling error causing a nationwide recall, costing a food manufacturer millions, and damaging consumer trust. Undeclared allergens, incorrect nutritional information, and illegible date codes are just a few packaging mistakes that can trigger costly and reputation-damaging events.


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jarred baby foods and baby toys

Illinois Becomes Fourth State to Set Baby Food Testing Requirements for Toxic Heavy Metals

baileehendersonmay23.jpg
Bailee Henderson
September 16, 2025

Illinois recently enacted a law that requires baby food manufacturers to test their products for toxic elements (i.e., lead, cadmium, arsenic, and mercury). By January 2027, the results must be made publicly available for consumers.


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three pears

Study Describes Listeria Persistence on Pears in Storage, Shows Value of Antimicrobial Wrap

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Food Safety Magazine Editorial Team
September 16, 2025

A recently completed study funded by the Center for Produce Safety (CPS) has provided new insights into Listeria monocytogenes growth, survival, and inactivation on pears during packing and in storage, and characterized microbial communities of yeasts, molds, and lactic acid bacteria.


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raw green lentil in bowl

Experts Recommend Four Hidden Food Allergens for Mandatory Labeling in EU

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Food Safety Magazine Editorial Team
September 3, 2025

A French analysis of anaphylaxis cases revealed eight foods causing a notable number of allergic reactions, which are not included on the EU list of major food allergens requiring mandatory labeling. The researchers recommend four of these hidden allergens for inclusion on the list. 


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SÜDPACK CarbonLite
BIZTRACKS

SÜDPACK Consolidates Sustainable Tubular Pouch Films for Food Packaging Under CarbonLite Brand

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Food Safety Magazine Editorial Team
August 28, 2025

SÜDPACK has unified its high-performance tubular pouch films from the premium Pure-Line range, made from polypropylene (PP) and polyethylene (PE), into a dedicated product family, now marketed under the CarbonLite brand.


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