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Home » Authors » Food Safety Magazine Editorial Team

Articles by Food Safety Magazine Editorial Team

recalled fruit puree pouches contaminated with lead

FDA Issues Warning Letter to Dollar Tree for Failure to Recall Lead-Tainted Cinnamon Fruit Puree Pouches that Sickened Children

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Food Safety Magazine Editorial Team
June 18, 2024

Following a lead poisoning outbreak linked to adulterated cinnamon fruit puree pouches that affected hundreds of children, the U.S. Food and Drug Administration (FDA) issued a warning letter to Dollar Tree, Inc. due to its failure to remove the recalled products from stores.


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BIZTRACKS

National Association of Wine Retailers Make the Case for Changes to U.S. Regulations of Alcohol Sales

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Food Safety Magazine Editorial Team
June 17, 2024

The National Association of Wine Retailers (NAWR) has published a paper that provides a comprehensive overview of U.S. regulation of alcohol sales, the challenges within the current system, and possibly beneficial regulatory changes.


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graphic of a meter that says risk medium

Experts Explore Food Allergen Risk Assessment Approach for Novel Proteins

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Food Safety Magazine Editorial Team
June 17, 2024

A recent article identifies the challenges associated with allergenicity assessments of novel proteins and proposes a potential framework to prioritize proteins for allergenicity assessment.  


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supplements in someone's palm

EU Expert Group Recommends 117 Substances for Restriction in Food Supplements

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Food Safety Magazine Editorial Team
June 14, 2024

The EU Heads of Food Safety Agencies (HoA) recently published a list of 117 substances that should be prohibited or restricted in food supplements to protect public health.


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BIZTRACKS

ExxonMobil and Supply Chain Partners Make Recyclable Laminate for Food Packaging

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Food Safety Magazine Editorial Team
June 14, 2024

In collaboration with supply chain partners, ExxonMobil has successfully helped develop a recyclable MDO-PE//PE laminate, suitable for a variety of foods and liquids.


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EchoTherm™ Model IC50

New Direct Temperature-Controlled Chilling/Heating Dry Bath for Samples in Food Safety Labs

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Food Safety Magazine Editorial Team
June 14, 2024

Torrey Pines Scientific has unveiled its EchoTherm™ Model IC50—a Peltier-driven, chilling/heating dry bath with exact sample temperature control.



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bowl of cottage cheese with a spoon next to glass jar of milk

FDA Proposes FSMA 204 Exemption for Certain Cottage Cheeses

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Food Safety Magazine Editorial Team
June 14, 2024

The U.S. Food and Drug Administration (FDA) has issued a proposed exemption for certain cottage cheese products from the requirements of the Food Traceability Final Rule, fulfilling Subpart 204 of the Food Safety Modernization Act (FSMA 204). 


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honey wand dripping over honey jar yellow background

EU to Develop New Traceability Requirements to Tackle Honey Adulteration, Revises Origin Labeling Rules

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Food Safety Magazine Editorial Team
June 14, 2024

The European Commission is taking strides to improve honey authenticity, including setting new origin labeling requirements, and the development of harmonized traceability requirements and improved methods of composition analysis and origin tracing. The Commission is assembling a group of experts called the “Honey Platform” to advise this work and is accepting applications.


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half full baby bottle next to rubber duckie on white surface

Federal Report Gives FDA Nine Recommendations to Improve Infant Formula Oversight

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Food Safety Magazine Editorial Team
June 13, 2024

The infant formula shortage of 2022 was precipitated by FDA’s delayed response to whistleblower complaints about contaminated product—a delay caused by the agency not having the necessary policies and procedures in place to address the issue at the time—according to a new report published by the U.S. DHHS’ Office of the Inspector General.


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KROHNE optiwave 7500 rADAR lEVEL tRANSMITTER

KROHNE OPTIWAVE 7500 Radar Level Transmitter for Difficult Liquid Applications

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Food Safety Magazine Editorial Team
June 13, 2024

KROHNE Inc. has introduced its OPTIWAVE 7500 frequency-modulated continuous-wave radar level transmitter for demanding liquid applications.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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