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Home » Topics » Food Safety Strategies Archive » Food Manufacturer & Processor

Food Manufacturer & Processor
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FPSA 2018 Annual Conference Keynote Speakers

Food Safety Panel added to annual FPSA Conference

Event to feature Food and Beverage VPs who will discuss food safety and sanitary design.
January 26, 2018
The Food Safety & Sanitary Design panel will feature expert speakers from all major industry segments and retail presenting on the important food safety issues currently facing the industry.
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We R Food Safety! Consultant Molly Linden

[Video] How to combat heat resistant bacteria

January 25, 2018
Editor-in-chief Andy Hanacek spoke with We R Food Safety! consultant Molly Linden about heat resistant bacteria and how producers can work to reduce instances of heat resistant bacteria while putting in procedures to deal with it if it occurs.
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Inside View of a Food Facility Following Sanitary Design Principles
Food Safety

Sanitary design for safety, efficiency

John Johnson
January 25, 2018
Food manufacturers, meat processors and equipment manufacturers continue to design, develop and implement sanitary principles to improve processes and products for consumers.
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Fight for Food Safety
Fight for Food Safety

Solving undeclared allergen issues

Shawn Stevens
Shawn Stevens
January 24, 2018
In 2007, there were only 14 recalls involving undeclared allergens in U.S. Food Safety and Inspection Service (FSIS)-regulated foods. This year, there have already been 60 recalls involving nearly 10 million pounds of product.
Read More
Man Jumping from 2017 Into 2018
Regulations & Legislation

Regulatory wild ride for meat, poultry could continue in 2018

Brett Schwemer
Brett Schwemer
Betsy Booren
January 24, 2018
What does 2018 have in store for the meat and poultry industry? There is a plethora of issues facing our industry from trade to immigration to recovering from weather events. Below are a few regulatory and legislative issues that may affect the FSIS-regulated industry in 2018.
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food manufacturing

FSMA Update for 2018

The next set of deadlines for the Food Safety Modernization Act concentrate on prevention throughout the whole supply chain.
Crystal Lindell
Crystal Lindell
January 22, 2018
Even as food and beverage manufacturers are learning to look on the bright side of FSMA, new regulations keep taking effect, and they all require more than just a good outlook to comply with them.
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default-food-safety-image.jpg

Research illustrates trust deficit in agriculture, food processing

When it comes to trust, federal regulatory agencies rank eighth and food companies rank last on a list of 11 choices.
January 18, 2018
While food companies, federal regulatory agencies and farmers are held responsible for ensuring the health and safety of food, not all are trusted to get the job done, according to new research from The Center for Food Integrity (CFI), Kansas City, Mo.
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Flexpak Package Leak Detector

FlexPak packaging leak detector

January 17, 2018

FlexPak Leak Detector Inc. has announced that its FlexPak Package Leak Detector now features an ambitextrous lid.


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Rick Stier
Food Safety

Prerequisite programs ensure food safety

A regulatory shift that happened years ago remains a key part of food safety management today.
Richard F. Stier
Richard F. Stier, M.S.
January 17, 2018
In 1995, the seafood HACCP regulation was enacted in the US and marked a major milestone in the history of food safety.
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A Beginner’s Guide to FDA Food Contact Materials Regulations

A Beginner's Guide to FDA Food Contact Materials Regulations

Dr. Alistair Irvine
January 16, 2018

Plastics, paper and other packaging materials bring many benefits to the food supply chain, including sterility and prolonged shelf life. However, there is the potential for transfer of chemicals from the packaging to the food, which is why FDA regulations surrounding food contact materials exist. Understanding this legislation is key to creating effective, safe and legally compliant packaging.


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January 27, 2026

Strategies for Reinforcing Food Safety Culture Among Temporary and Seasonal Staff

Live: January 27, 2026 at 2:00 pm EST: From this webinar, attendees will learn common areas where companies encounter challenges in their food defense strategies and how to address them.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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