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Home » Topics » Regulatory » FDA

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two people working in warehouse next to pallets of lettuce looking at documents

Congress Urged to Prevent FDA Traceability Rule Delay, Which Could Have Helped Cyclospora Outbreak Investigation

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Food Safety Magazine Editorial Team
August 14, 2026

The appropriations bill for FY 2026 prohibits FDA from using federal funds to implement FSMA 204 before the delayed July 2028 compliance date. Earlier implementation of the Traceability Rule could have enabled faster, more effective response to the ongoing cyclosporiasis outbreak linked to Taylor Farms lettuce.


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FDA Finalizes FSMA Preventive Controls Guidance for Fresh-Cut Produce

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Food Safety Magazine Editorial Team
August 11, 2026

The resource provides recommendations and examples for implementing FSMA Preventive Controls for Human Foods Rule requirements to control known or reasonably foreseeable biological hazards in fresh-cut produce.


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plastic wrapped processed muffins

The Future of Self-Affirmed GRAS: Balancing Innovation, Transparency, and Food Safety

John Mwangi Ph.D.
August 11, 2026

The self-affirmed GRAS pathway has supported innovation in the food industry for decades by allowing companies to bring new ingredients to market based on robust scientific evidence. As FDA considers changing this pathway, manufacturers should understand both the criticisms driving the debate and the steps they can take to prepare for potential regulatory change.


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FDA, USDA Submit ‘Ultra-Processed Foods’ Definition for Final Review

baileehendersonmay23.jpg
Bailee Henderson
August 10, 2026

Federally defining UPFs could allow U.S. regulatory agencies to pursue specific policies for the category. The importance of processing versus nutrient content and formulation in causing diet-related chronic diseases, as well as the value of defining UPFs, has been heavily debated.


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pouring yellow canned beverage

FDA Proposes Mandatory GRAS Notifications for Ingredients Introduced to U.S. Food Supply

baileehendersonmay23.jpg
Bailee Henderson
August 10, 2026

Importantly, the proposal would not establish a premarket review and approval process for GRAS substances. Companies could still independently conclude that a substance is GRAS and market it while FDA evaluates the notice.


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assortment of processed food- chips candy cookies soda fries ketchup

Regulatory Updates: GRAS Proposed Rule Clears OMB Review; FDA Sends UPF Whitepaper to OIRA

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Food Safety Magazine Editorial Team
August 4, 2026

Two topics of increasing regulatory scrutiny—the "Generally Recognized as Safe" (GRAS) rule and a federal definition of ultra-processed food (UPFs)—have seen some movement at the U.S. Government's Office of Management and Budget, signaling progress on the Trump administration's food policy agenda.
 


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FDA Announces FY 2027 VQIP, TPP User Fee Rates

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Food Safety Magazine Editorial Team
July 30, 2026

FDA has announced the fiscal year (FY) 2027 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP) and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).


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Business people shaking hands with FDA logo overlay

FDA to Centralize Administrative Functions, Generalize Inspectors

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Food Safety Magazine Editorial Team
July 29, 2026

The notice formalizes proposed reorganization plans that surfaced in April 2025 amid the federal government-wide RIFs and the mass overhaul of HHS that occurred shortly after President Trump took office, spearheaded by DOGE.



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packaged sesame seed buns

FDA's Allergen Agenda Is Expanding: Thresholds, Gluten Cross-Contact, and What Food Companies Should Watch for Next

Claudia Lewis J.D. Richard Starr J.D.
July 28, 2026

Companies making products containing allergens should pay close attention: FDA's approach to allergen regulation is actively evolving.


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head of iceberg lettuce

Taylor Farms Lettuce Cyclosporiasis Outbreak Expands to Nine States; CDC Reports Nearly 2,000 Cases, State Counts Exceed 10,000

baileehendersonmay23.jpg
Bailee Henderson
July 24, 2026

At least 1,947 people infected with Cyclospora who had exposure to Taco Bell have been reported in nine states. Michigan and Ohio are together reporting more than 10,000 cyclosporiasis cases. FDA is investigating three other outbreak clusters.


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August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

September 1, 2026

Seafood Under the Microscope: FDA HACCP, Pathogen Risk, and Modern Testing Strategies

Live: September 1, 2026 at 2:00 pm EDT: Attend this webinar to learn how environmental monitoring, rapid pathogen detection, and risk-based testing strengthen seafood safety programs.

September 2, 2026

From Crisis to Control: A Listeria Elimination Journey in Food Manufacturing

Live: September 2, 2026 at 2:00 pm EDT: This webinar shares a real-world case study of a food processing facility that solved a persistent Listeria challenge after standard protocols fell short.

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