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Home » Topics » Supply Chain » Foodservice/Retail

Foodservice/Retail
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DateCodeGenie Mini in use

NCCO Introduces Handheld Food Product Labeling Device

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Food Safety Magazine Editorial Team
March 3, 2026

The portable DateCodeGenie Mini allows operators in foodservice and food retail establishments to apply harmonized labels to products, which can be updated through a centralized digital portal.


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bags of fresh bread on a store shelf

New RFID Tagging Solution for Fresh Food Tagging Helps Address Food Waste

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Food Safety Magazine Editorial Team
February 25, 2026

Avery Dennison’s AD IdentiFresh inlay series provides real-time fresh food inventory visibility for both retailers and suppliers across categories like bakery, meat, deli, and produce.


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Panelists talking onstage during Outbreaks Lessons Learned Panel at 2025 AFDO AEC
BIZTRACKS

Registration Now Open for 2026 AFDO Annual Education Conference

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Food Safety Magazine Editorial Team
February 13, 2026

Taking place June 5–9 in Columbus, Ohio, the Association of Food and Drug Officials (AFDO) 130th Annual Education Conference offers sessions focused on manufactured food safety, retail food safety, and produce safety.


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package of raw pork chops on a white background

Australian National Survey Finds AMR Bacteria on Retail Meats is ‘Low-Risk’

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Food Safety Magazine Editorial Team
February 6, 2026

Food Standards Australia New Zealand (FSANZ) has published the findings of a national survey of antimicrobial resistance (AMR) in foodborne bacteria on raw beef, chicken, and pork meat at retail.


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person eating a meal and holding a smartphone displaying online food ordering service

FAO Publishes Recommendations for Food E-Commerce Regulations

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Food Safety Magazine Editorial Team
February 2, 2026

A new publication from FAO analyzes existing regulatory frameworks related to online food sales and presents recommendations to national authorities on the development of food e-commerce laws and enforcement.


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woman with shopping card
BIZTRACKS

Universities Offer Free Training Course for Retail Foodservice Compliance with FSMA 204

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Food Safety Magazine Editorial Team
January 27, 2026

A group of universities has developed a free, four-hour training course to help small- and medium-sized businesses comply with FDA's Final Food Traceability Rule (FSMA 204).


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NEHA logo updated 2025
BIZTRACKS

Applications Open for NEHA–FDA Retail Flexible Funding Model Grant Program

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Food Safety Magazine Editorial Team
January 13, 2026

With the goal of helping retail food regulatory programs progress toward achieving FDA’s Retail Program Standards, grant funding supports capacity building, workforce development, and targeted program improvements that strengthen food safety at the retail level.


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allergen alert device

Portable Device Allows Onsite, Real-Time Detection of Food Allergens, Gluten

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Food Safety Magazine Editorial Team
January 5, 2026

Allergen Alert is a portable device that automates the full laboratory analytical process in a “mini lab” so that consumers and foodservice professionals alike can detect the presence of allergens or gluten in a meal, onsite and in minutes, ensuring food safety for those with food allergies and celiac disease.


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Sabert HC packaging line

Sabert Introduces Compostable, No-PFAS-Added Pulp Packaging for Foodservice

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Food Safety Magazine Editorial Team
December 17, 2025

Sabert Corporation Europe has launched a line of fully home compostable and recyclable foodservice packaging that is free from intentionally added per- and polyfluoroalkyl substances (PFAS) and compliant with forthcoming EU sustainability regulations.


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grocery shelves fda logo overlay

FDA Urges Industry to Improve Recall Efficiency After Delay in Removing ByHeart Formula from Stores

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Food Safety Magazine Editorial Team
December 15, 2025

Considering the infant botulism outbreak linked to ByHeart Whole Nutrition Infant Formula, during which product was found on store shelves weeks after the recall was announced, FDA issued a letter to industry describing firms’ legal obligations in the case of a recall, as well as warning letters to four major retailers (Walmart, Target, Kroger, and Albertsons).



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Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why re-inspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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