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Home » Authors » Food Safety Magazine Editorial Team

Articles by Food Safety Magazine Editorial Team

spoonful of white sweetener

EFSA Reevaluates Safety of Artificial Sweetener Acesulfame K, Raises Acceptable Daily Intake

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Food Safety Magazine Editorial Team
July 11, 2025

The European Food Safety Authority (EFSA) reevaluated the safety of artificial sweetener acesulfame potassium (also known as acesulfame K, or additive E 950) for the first time since 2000, raising the acceptable daily intake. However, EFSA recommended lowering the maximum limits for lead and mercury in E 950.


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Bill Reintroduced to Congress Would Require FDA to Systematically Reassess Food Chemicals

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Food Safety Magazine Editorial Team
July 11, 2025

U.S. Representatives have reintroduced the Food Chemical Reassessment Act of 2025 to Congress, which would require FDA to reevaluate the safety of chemicals—including “Generally Recognized as Safe” (GRAS) substances, food dyes, and food contact substances—every three years.


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Salmonella Outbreak Linked to Eggs Ends With One Dead, 38 Hospitalized

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Food Safety Magazine Editorial Team
July 10, 2025

A Salmonella outbreak linked to cage-free and organic eggs supplied by California-based August Egg Company has come to a close with 134 infections, 38 hospitalizations, and one death across ten states. All recalled eggs are now expired and should no longer be available in stores, per FDA.


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Terminix Rentokil Pest Invasion IPM Food Safety Seminar
BIZTRACKS

Rentokil Terminix Hosting Upcoming Seminar on Integrated Pest Management for Food Safety

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Food Safety Magazine Editorial Team
July 10, 2025

On August 4–6 in Dallas Texas, Rentokil Terminix will host the Pest Invasion: Integrated Pest Management Food Safety Seminar, bringing together industry leaders spanning the food supply chain, pest management, and environmental health industries.


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New Clar-ify Solution From Share-ify Streamlines End-to-End Product Data for Food Safety, Compliance

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Food Safety Magazine Editorial Team
July 10, 2025

Clar-ify, a new solution within the the Share-ify compliance ecosystem, streamlines item creation, governance, and regulatory data accuracy across complex enterprise environments to support food safety, regulatory compliance, and quality control.


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person taking water sample at treatment plant

NACCHO Awards Local Health Departments $356,000 for Wastewater Monitoring, a Useful Foodborne Illness Surveillance Tool

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Food Safety Magazine Editorial Team
July 10, 2025

Through its annual mentorship program, the National Association of County and City Health Officials (NACCHO), with support from CDC, has awarded $356,000 to local health departments across the country to expand their wastewater monitoring efforts. Wastewater monitoring can be a useful tool for foodborne illness outbreak surveillance.


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chinese flags waving against blue sky

More Than 200 Children Hospitalized in China After Eating School Food Made With Lead Paint

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Food Safety Magazine Editorial Team
July 10, 2025

In Northwestern China, more than 200 children enrolled at a private kindergarten have been hospitalized for lead poisoning. Investigators suspect school kitchen staff used non-edible lead paint to make certain food items. Officials arrested eight people. 


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baby eating baby food and holding baby biscuit

FDA Shares Recall Communication Improvement Efforts, Encourages Transparency From Infant Formula and Baby Food Industry

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Food Safety Magazine Editorial Team
July 10, 2025

FDA has outlined a list of actions it intends to take to improve the timeliness and transparency of food product recalls. The agency specifically called on the infant formula and baby food industry to cooperate in “creating a collaborative transformation in how we manage and communicate food recalls.”


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Registrar Corp Now Offers Online, Self-Paced PCQI Certification Course

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Food Safety Magazine Editorial Team
July 9, 2025

Registrar Corp now offers a fully virtual, self-paced Preventive Controls Qualified Individual (PCQI) course that meets FDA Food Safety Modernization Act (FSMA) requirements and offers an an official Food Safety Preventive Controls Alliance (FSPCA) certificate.


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Fortress Technology Raptor BBK Combination system

Fortress Technology Offers New Raptor BBK Combination Inspection System for Heavy Bagged Goods

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Food Safety Magazine Editorial Team
July 9, 2025

Fortress Technology’s new Raptor BBK Combination system is a compact inspection system combining a metal detector and heavy duty checkweigher with an innovative reject conveyor, ideal for millers, ingredient suppliers, and wholesalers handling heavy bags of dry goods.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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