Introduced by Senator Cindy Hyde-Smith (R-MS), the Senate Bill 667, named the Safer Shrimp Imports Act, would require FDA to ensure that food safety inspections for shrimp in importing countries meet standards equivalent to those upheld in the U.S.
Penn State Extension will host a two-day webinar in April to help produce growers meet the requirements of the FDA Food Safety Modernization Act (FSMA).
Following a winter with higher-than-average reports of norovirus cases linked to an emergent genotype, the UK Health Security Agency (UKHSA) is warning the public about a potential second wave of infections associated with a second, more common genotype.
ExxonMobil’s new Signature Polymers brand unifies the company’s polyolefin products under a single portfolio. Following the new brand reveal, ExxonMobil Signature Polymers and Colombian packaging manufacturer Alico recently partnered to create a solution for local meat producers.
Honeywell’s new Digital Holographic Microscopy technology leverages artificial intelligence (AI) and light-based holograms to quantify and classify microscopic particles and cells at the point-of-use. It can be used for liquid food safety and quality testing, as well as air and water environmental monitoring.
The World Health Organization (WHO) recently published a series of background documents on different viruses, bacteria, and parasites to inform the revision of drinking water quality guidelines and guidelines on sanitation and health.
Eagle Product Inspection recently unveiled its redesigned Pipeline X-Ray System for pumped products, offering improved machine construction and built-in inspection technologies.
A recent study demonstrated the ability of Listeria monocytogenes to colonize a preexisting multispecies biofilm within a matter of hours and survive within the biofilm over time, without significantly altering the community structure or the overall matrix composition.
USDA has announced the availability of financial investments to combat the ongoing highly pathogenic avian influenza H5N1 outbreak, including $500 million for farm biosecurity and $100 million for the development of chicken vaccines and other therapeutics.
