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Home » Topics » Regulatory

Regulatory
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FSA Proposes Various Amendments to Northern Ireland Food Regulations

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Food Safety Magazine Editorial Team
September 26, 2025

The proposal would make changes to six existing Statutory Rules to ensure that food and feed safety and standards requirements continue to be fully enforceable in Northern Ireland, and to correct some minor errors.


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After Radioactive Shrimp Recall, FDA Detects More Cs-137 in Indonesian Spice Import

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Food Safety Magazine Editorial Team
September 26, 2025

FDA detected radioactive isotope Cesium-137 (Cs-137) in a shipment of Indonesian cloves, due to heightened surveillance efforts initiated after radioactive shrimp was detected in another Indonesian import. Additionally, the radioactive shrimp recall has been expanded, and now affects Walmart, Kroger, and other retailers nationwide.


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USDA-FSIS Now Includes Gluten in Major Allergen Verification Activities

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Food Safety Magazine Editorial Team
September 25, 2025

Although gluten is not one of the Big 9 major food allergens, USDA inspectors will now verify that establishments producing meat, poultry, and egg products are accurately controlling and labeling gluten similar to the Big 9 major food allergens.


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FDA Reveals Unsolved E. Coli Outbreak in New Foodborne Illness Outbreak Transparency Tools

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Food Safety Magazine Editorial Team
September 25, 2025

FDA has introduced two resources designed to improve public access to information about concluded foodborne illness outbreak investigations: Executive Incident Summary (EIS) Abstracts and Foodborne Outbreak Overview of Data (FOOD) Reports for historic pathogen-commodity pairs.


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EU Consumer Survey Shows Increased Awareness of Food Safety Systems, Risks

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Food Safety Magazine Editorial Team
September 24, 2025

The European Food Safety Authority (EFSA) has released its 2025 Eurobarometer Survey on Food Safety in the EU, which gauges the awareness and perceptions of EU food safety systems and risks among European citizens.


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UK Launches Program to Support Novel Food Regulation and Innovation

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Food Safety Magazine Editorial Team
September 23, 2025

The UK Food Standards Agency’s (FSA’s) Market Authorization Innovation Research Program (IRP) is aimed at helping UK authorities efficiently regulate emerging food production technologies—especially precision fermentation—while supporting businesses and innovation.


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EU Proposes Amendments to Streamline Food Safety Regulations

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Food Safety Magazine Editorial Team
September 22, 2025

The changes are intended to reduce burdens on farmers, industry, and national authorities. A major outcome of the amendments would be a reduced time to market for agricultural biocontrol products.


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Authorizations Revoked as Berries May Expose Australians to Harmful Levels of Pesticide Dimethoate

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Food Safety Magazine Editorial Team
September 19, 2025

The Australian Pesticides and Veterinary Medicines Authority has proposed to suspend registered approvals for dimethoate products on berries after new dietary exposure estimates suggested a potential human health risk.



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Susan Monarez Senate Committee hearing

Ousted CDC Officials Call CDC a ‘Rubber Stamp’ for RFK Jr.

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Food Safety Magazine Editorial Team
September 18, 2025

In a September 17 hearing before the Senate HELP Committee, former CDC Director Dr. Susan Monarez, alongside now-resigned top CDC scientific expert Dr. Debra Houry, described the current climate at the agency and the circumstances surrounding Dr. Monarez’s termination.


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New Software for UK Local Authorities Aims to Ease National Food Safety Inspection Backlog

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Food Safety Magazine Editorial Team
September 17, 2025

Grape Software’s Grape INSPECT is purpose-built for UK Environmental Health Officers, to make food hygiene inspections easier and faster as the nation struggles to keep up with the number of businesses due for inspection. 


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