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Home » Topics » Process Control » Processing Technologies

Processing Technologies
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Processing technologies cover processes used in the commercial production and processing of food and beverages.

ARTICLES

raw bacon up close

Researchers Aim to Make Cured Meat Safer with “No Nitrite-Added” Curing Process

February 22, 2023

Researchers funded by the U.S. Department of Agriculture (USDA) are developing a new method of curing meats that would use an amino acid instead of sodium nitrite, addressing food safety concerns about the negative health effects associated with nitrite additives.


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enclosed processing system in flour mill

Ensuring Flour Food Safety

Stephen Hufford
February 14, 2023

Flour mills produce a "ready-to-cook" product. The most severe food safety hazards at flour mills are physical and include metal, wood, pests, and other items. A variety of equipment is used in an enclosed system to prevent physical and other contamination of the product.


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Lyras raslysation machine
BIZTRACKS

Raslysation Could Replace Pasteurization, Uses UV for Microbial Inactivation of Liquids

February 1, 2023

Biotech group Novozymes is making the change from classic filtration of its industrial enzyme liquids to a raslysation system from Danish company Lyras, which inactivates microbial contaminants in liquid foods using ultraviolet (UV) technology. Raslysation can be used as a substitute for the pasteurization of foods such as brine, whey, juice, iced tea, and many other liquids.  


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Petrochem distribution center
BIZTRACKS

Petrochem, Bürkert Partner for Process Control in Ireland

January 6, 2023

The Petrochem Group, a major distributor in Ireland, has built a relationship with Bürkert to deliver valves and instrumentation components for the dairy sector with optimum performance and value.


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neo-pure logo
BIZTRACKS

Innovative Almond Pasteurization Technology Receives TERP Validation

December 8, 2022

Agri-Neo’s Neo-Pure continuous food safety system and organic pasteurization process have been validated by an ABC-approved Process Authority, with agreement by ABC TERP.


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OSU and PBI logos
BIZTRACKS

OSU Open House on Ultra Shear Technology for Liquid Foods Processing

November 7, 2022

Ohio State University’s (OSU) will be hosting an open house on Ultra Shear Technology (UST™) for liquid foods processing on Thursday, December 8, 2022 from 9 A.M.–4 P.M.


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Heat and Control Fastback 4.0(100) conveyor

Innovative Horizontal Motion Conveyor Features Circular-to-Linear Drive

October 24, 2022

Heat and Control® Inc., has announced the latest iteration of its horizontal motion conveying technology, FastBack® 4.0, which features a circular-to-linear drive.


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medjool dates

IAFP 2022: Persistence of Norovirus, Hepatitis A in Low-Moisture Foods

2022 05 18 16 22 52.302 0400
Bailee Henderson
August 3, 2022

On Tuesday morning at the 2022 International Association for Food Protection (IAFP) Annual Meeting, leading industry academics discussed the topic of enteric virus persistence in low-moisture foods.


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mettler toledo x34c x-ray

METTLER TOLEDO to Demonstrate New Product Inspection System

June 15, 2022

METTLER TOLEDO will demonstrate a variety of inspection systems for the commercial baking industry, including its new X34C x-ray inspection system, at the 2022 International Baking Industry Exposition (IBIE).


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Universal Pure HydroFresh HPP logos
BIZTRACKS

Universal Pure Acquires Hydrofresh HPP from Keller Logistics Group

June 3, 2022

Universal Pure’s acquisition of Hydrofresh HPP expands its footprint of outsourced high-pressure processing (HPP) and cold chain solutions, now located across seven regions in the U.S. and serving all major food production hubs. 


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Events

April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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