Company’s Guelph processing plant closes indefinitely, will first process remaining meat in plant.

Ninety-four percent of Americans say they trust their food is safe yes, according to a survey released by Cargill, Wichita, Kan.

The first three months of Cargill’s Canadian beef sustainability pilot project yielded encouraging results, proving the model works and demonstrating significant potential to scale the program.

Shrimp farmers can tap into what is dubbed as the first cloud-based solution in the aquaculture industry thanks to Cargill's iQShrimp.

Cargill, Minneapolis, developed Dairy Enteligen, a new digital platform that unleashes the power of data and insights to help farmers improve their operations.

Cargill, Minneapolis, and Cainthus, a Dublin-based machine vision company, are reshaping how animal producers make decisions for their livestock through a strategic partnership that will bring facial recognition technology to dairy farms across the world.

Cargill, Minneapolis, is helping broiler producers transform their nutritional and production data into valuable insights.