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Home » Authors » Bailee Henderson

Articles by Bailee Henderson

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FDA Redacts All Key Details in Summary of Fatal Listeriosis Outbreak Linked to Produce

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Bailee Henderson
March 6, 2026

Despite having Listeria-positive samples that matched the outbreak strain via whole genome sequencing (WGS), which prompted an FDA Import Alert and a company recall for the suspected vehicle of illness, FDA did not disclose the specific product or any of the firms implicated.


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RFK Jr. Says Federal Ultra-Processed Foods Definition is Coming in April

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Bailee Henderson
March 4, 2026

In his remarks on a recent Joe Rogan Experience podcast episode, Secretary Kennedy also suggested FDA is considering a new approach to front-of-pack nutrition labeling.



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Investigation Identifies More than 100 GRAS Ingredients Used in Foods Without FDA Notification

Although controversial, GRAS determinations do require specific data demonstrating a substance's safety.
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Bailee Henderson
March 3, 2026

Of the 111 “Generally Recognized as Safe” (GRAS) additives identified by the Environmental Working Group (EWG), 49 are known to be widely used by food manufacturers.


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Food Safety Five Ep. 27: The Problem With Florida’s Food Contaminant Testing Reports

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Bailee Henderson
March 3, 2026

This episode of Food Safety Five discusses expert perspectives on the Healthy Florida First food contaminant testing program, including information gaps about the testing and risk assessment methodology and why this missing information matters.


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EU Considers Adoption of Harmonized Precautionary Allergen Labeling Rules

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Bailee Henderson
February 27, 2026

Following Codex recommendations for risk-based allergen Precautionary Allergen Labeling (PAL) and thresholds, the European Commission has posted a forthcoming draft act to its public feedback portal on harmonized requirements for the use of voluntary PAL statements.


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baby formula

EU Increases Import Controls for the Ingredient Behind Global Infant Formula Recall

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Bailee Henderson
February 26, 2026

Arachidonic acid oil (AHA oil) from a Chinese supplier was identified as the source of cereulide toxin contamination in infant formula produced by Nestlé and other well-known brands. Imports of Chinese AHA oil are now subject to stricter EU border checks.


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EPA Rolls Back Mercury Emissions Standards with Implications for Fish Contamination

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Bailee Henderson
February 25, 2026

EPA repealed Biden-era amendments that had tightened emissions regulations under the Mercury and Air Toxics Standards (MATS) rule. Critics warn that this decision could lead to greater bioaccumulation of the neurotoxin methylmercury in fish, increasing human dietary exposure.


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cashews up close

Study Shows Filtering Shared Frying Oil Substantially Reduces Allergen Cross-Contamination Risks

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Bailee Henderson
February 25, 2026

A new study quantified the allergen cross-contamination that occurs in shared frying oil and evaluated the efficacy of different filters in removing allergen protein residues from oil. 


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vending machine filled with chips and candy

California Bill Would Require State Food Additive Safety Reviews, Closing Federal ‘Loophole’

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Bailee Henderson
February 24, 2026

AB 2034 aims to tighten oversight of ingredients used in foods sold in the state that have entered the food supply without a formal FDA safety review through the Generally Recognized as Safe (GRAS) process.



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trucks spraying pesticides across wheat field

Trump Pushes for Greater Production of Controversial Herbicide Glyphosate

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Bailee Henderson
February 23, 2026

A presidential Executive Order invoked the Defense Production Act of 1950, asserting that glyphosate-based herbicides are critical to “national security.” MAHA supporters are pushing back on the order. 


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