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U.S. Food and Drug Administration (FDA).

FDA to Hire 2,200 Staffers as it Narrows Search for Commissioner, Names Produce Safety Director

baileehendersonmay23.jpg
Bailee Henderson
June 30, 2026

After losing more than 4,000 employees since the Trump Administration took office, FDA is in the process of hiring and re-hiring thousands. The agency is also close to choosing its next Commissioner and has selected a new Director of Produce Safety in the Human Foods Program’s Office of Microbiological Food Safety.


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EU Report on Food Safety Alerts Highlights Top Hazards, Major Incidents in 2025

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Food Safety Magazine Editorial Team
June 30, 2026

The Alert and Cooperation Network (ACN), which enables EU Member States to exchange information and coordinate responses to food safety incidents, processed a record 10,490 notifications. Notable incidents included a Listeria outbreak linked to French cheese, Salmonella in Italian tomatoes, and cereulide in infant formula.


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Trump Admin Stopped Criminal Charges Against Abbott Nutrition for Infant Formula Illnesses

baileehendersonmay23.jpg
Bailee Henderson
June 30, 2026

The Trump Administration’s Department of Justice “does not believe in regulation by prosecution,” a spokesperson told the Wall Street Journal, aligning with a May 2025 Executive Order that “strongly discourages” criminal prosecution of any regulatory offense not explicitly identified by the Administration.


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Portrait of asian farmer woman holding wooden box full of fresh raw vegetables

Small-Scale Produce Growers Share Perspectives on FDA’s Produce Safety Rule Exemptions

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Food Safety Magazine Editorial Team
June 30, 2026

Researchers from Purdue University conducted focus groups with Indiana produce growers who qualified for exemptions from the Food Safety Modernization Act Produce Safety Rule, examining the beliefs and practical constraints that shape on-farm food safety practices.


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FDA Human Foods Program Updates 2026 Guidance Agenda to Include ‘Healthy’ Claim, Caffeine Labeling

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Food Safety Magazine Editorial Team
June 29, 2026

The guidance agenda lists topics that the program is considering for possible guidance documents or revisions to existing guidance documents, spanning Food Chemical Safety, Dietary Supplements, and Innovation; Microbiological Food Safety; and Nutrition.


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raw chicken parts

USDA-FSIS Announces Pilot Program to Evaluate Salmonella Control Strategies in Raw Poultry Establishments

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Food Safety Magazine Editorial Team
June 29, 2026

As part of the pilot, FSIS plans to evaluate a shortened moving window for Salmonella performance standards.


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rod shaped bacteria and other microbes under microscope view

Researchers Discover Mechanism of Biofilm Formation with Potential for Intervention in Food Production

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Food Safety Magazine Editorial Team
June 29, 2026

When a certain protein pathway was disrupted in the assembly of extracellular matrices, normal Bacillus cereus biofilm formation was impaired, but compensatory responses enabled a level of matrix plasticity that could help explain why biofilms are difficult to eradicate.


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alfalfa sprouted seeds

Salmonella-Tainted Alfalfa Sprouts Sicken 109 People in 11 European Countries, One Death Reported

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Food Safety Magazine Editorial Team
June 26, 2026

Traceability investigations identified a common seed supplier, with implicated alfalfa seeds imported from India and distributed throughout Europe. Available evidence suggested the seeds were likely contaminated before entering the EU.


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CDC, FDA, USDA Collaboration Defines Framework for Classifying REP Strains, Identifies Strains of Concern

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Food Safety Magazine Editorial Team
June 26, 2026

Reoccurring, emerging, and persisting (REP) strains cause foodborne illnesses over extended periods of time, rather than through isolated outbreaks. The REP framework was jointly developed by CDC, FDA, and USDA-FSIS through the Interagency Foodborne Outbreak Response Collaboration.


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tractor pesticide application in field

Supreme Court Decides EPA Regulations Preempt State Laws on Pesticide Health Warnings

baileehendersonmay23.jpg
Bailee Henderson
June 25, 2026

The ruling in the case Monsanto v. Durnell shields pesticide manufacturers like Bayer–Monsanto, the maker of glyphosate-based Roundup, in failure-to-warn lawsuits. A legal expert explained to Food Safety Magazine how this decision potentially weakens state right-to-know chemical health warning laws like California's Proposition 65. 



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July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 25, 2026

Don’t Wing It: Bird Control for Food Processing Facilities

Live: August 25, 2026 at 2:00 pm EDT: This webinar will cover why managing bird activity should be a priority for your business, the complexities involved in effective bird control, and proactive strategies to help protect your facility.

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