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Rice and chopsticks

Consumer Reports Finds Inorganic Arsenic in All Rice Tested; Calls on FDA to Set Limits

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Food Safety Magazine Editorial Team
July 13, 2026

The investigation analyzed 142 samples representing 52 rice products. Notably, 17 products contained average inorganic arsenic concentrations of at least 100 parts per billion. Rice type significantly influenced average concentrations.


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baby bottle

Opinion: Why the Infant Formula Industry Must Embrace Innovation, Not Fear It

Laura Modi
July 13, 2026

An industry that feeds babies must be an industry of absolute transparency. We have nothing to hide, and everything to protect.


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dubai chocolate

UK FSA Finds Persisting Compliance Issues in Targeted Survey of Retail Foods

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Food Safety Magazine Editorial Team
July 10, 2026

Overall, 72 percent of targeted surveillance samples were deemed satisfactory. FSA flagged imported, niche products, like Dubai-style chocolates, South Asian snacks, and ashwagandha supplements, as especially problematic.


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raw steak in stainless steel tray

UK FSA Publishes Guidances for Cell-Cultivated Food Producers

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Food Safety Magazine Editorial Team
July 10, 2026

The resources were produced through the Cell-Cultivated Products Sandbox Program and cover hygiene requirements; identity, production, and microbiology; product applications; and novel food taste trials.


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spoon of whitish brown sweetener

JECFA Evaluates Safety of Certain Food Additives; Monk Fruit Presents Potential Concern

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Food Safety Magazine Editorial Team
July 10, 2026

The 102nd meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) took place in June 2026 in Nanjing, China. Key outcomes included the establishment of new, temporary acceptable daily intakes (ADIs) for two substances.


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hand wearing blue medical glove holding a vaccine vial

Shigella Vaccine Shows Promise in Phase 2 Clinical Trial

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Food Safety Magazine Editorial Team
July 10, 2026

The vaccine provided 89 percent protection against S. sonnei infection compared with the placebo. Vaccinated participants also experienced less severe symptoms and lower levels of bacterial shedding. The vaccine is being developed as drug resistance among Shigella continues to increase.


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UN building in geneva

Codex Publishes Strategic Plan for 2026–2031

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Food Safety Magazine Editorial Team
July 9, 2026

The plan establishes the Codex Alimentarius Commission’s priorities for the next six years to strengthen the development of international food safety and quality standards while considering evolving and emerging global challenges.


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single use food container

Bipartisan Bill Would Ban PFAS Food Packaging in U.S.

baileehendersonmay23.jpg
Bailee Henderson
July 9, 2026

The Keep Food Containers Safe from PFAS Act (H.R. 9593) would amend the Federal Food, Drug, and Cosmetic Act to prohibit food packaging containing intentionally added per- and polyfluoroalkyl (PFAS) substances, a.k.a. “forever chemicals.”


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unroasted green coffee beans

FDA Analyzes 15 Years of Mycotoxin Monitoring Data, Finds Low OTA Prevalence

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Food Safety Magazine Editorial Team
July 9, 2026

The study represents the first publication of a large FDA dataset on ochratoxin A (OTA) occurrence in U.S. foods. OTA was detected above the limit of detection in 3.5 percent of all samples (which were targeted based on their susceptibility to contamination).


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listeria

FDA Announces August Public Meeting on Foodborne Listeria monocytogenes Prevention

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Food Safety Magazine Editorial Team
July 8, 2026

L. monocytogenes is the fourth-leading foodborne illness-related cause of death in the U.S. Despite continued efforts, listeriosis incidence rates have not declined, prompting FDA to launch a series of public engagements to discuss best practices for managing the pathogen.


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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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