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Home » Topics » Regulatory » FSMA

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farming tractor

New AFDO Guidance Comparing PSR Inspections and USDA Audits

July 22, 2022

The Association of Food and Drug Officials (AFDO) published a guidance that clarifies the differences between mandatory requirements of the Produce Safety Rule (PSR) and multiple U.S. Department of Agriculture (USDA) Good Agricultural Practice (GAP) audits.


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FAQ

FDA Answers FAQs About FSMA Final Rule on LAAF

baileehendersonmay23.jpg
Bailee Henderson
June 2, 2022

The U.S. Food and Drug Administration (FDA) has answered frequently asked questions (FAQs) about the Food Safety Modernization Act (FSMA) final rule on the Laboratory Accreditation for Analyses of Foods (LAAF).


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food safety insights

Food Safety Insights: 5 Years Later, Part 2

Celebrating the Food Safety Insights partnership with Food Safety Magazine
Bob Ferguson
Bob Ferguson
October 18, 2021

In our last column, we revisited some of the testing-related topics we have covered since the inception of Food Safety Insights. This article looks at a few of the other subjects that have made an impact on our markets in these past 5 years.


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regulatory report

Compliance with FSMA: Are Your Supply Chain Controls Adequate?

Supplier verification is critical for regulatory compliance
Balasubrahmanyam Kottapalli Ph.D. Sarah Ehlers Karleigh Bacon Penny Mack
August 22, 2021

Considerations for how ingredients will be sourced, inspected, segregated, and processed may impact the quality and safety of the finished product. It is important for food product developers to consult not only their procurement partners but also their food safety and quality partners to use ingredients from reliable and trustworthy suppliers from the beginning.  


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produce

FDA and USDA Schedule Webinars on FSMA Produce Safety Rule for Latin American Produce Exporters

July 20, 2021

The U.S. Food and Drug Administration (FDA) and U.S. Department of Agriculture (USDA) will be hosting webinars for Latin American stakeholders on the Food Safety Modernization Act (FSMA) Produce Safety rule.


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HACCP

Beyond HACCP and Preventive Controls: Promoting True Risk-Based Thinking Tied to Public Health Outcomes

Rethinking preventive approaches to food safety
Jennifer McEntire
Jennifer McEntire, Ph.D.
June 20, 2021
For all the food safety benefits that Hazard Analysis and Critical Control Points (HACCP) and preventive controls have brought us, perhaps public health would be better served if companies put the most effort toward managing their greatest risks instead of thinking of risk in yes/no terms.
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Process Control

Building a Comprehensive Food Safety Plan

Protecting consumers, preventing brand equity damage, and ensuring regulatory conformance
Michael Cramer PCQI Michael Barnes M.Sc.
June 20, 2021
From here we will go into the steps of building the plan to protect customers and consumers from food safety hazards and prevent damage to brand equity and company reputation. Of course, we’ll discuss the qualifications for writing the plan as well as confirm it is also for regulatory conformance; but the first two are the primary motivation for the plan.
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sprouts

An Overview of Historic Foodborne Illness Outbreak Investigations Linked to the Consumption of Sprouts: 2012–2020

Sprout production is inherently conducive to the survival and growth of pathogens
Michael C. Bazaco Ph.D. Stelios Viazis Ph.D. Donald C Obenhuber Ph.D. Patricia Homola Ph.D Fazila Shakir M.H.S. Angela Fields M.P.H.
June 17, 2021
This article outlines the identification of and responses to these outbreaks, the actions taken to prevent future outbreaks, the challenges encountered, possible contamination routes, and how current regulations may affect sprout safety.
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Domestic Mutual Reliance

FDA and States use Rapid Response Teams Approach to Combat Foodborne Illness through Domestic Mutual Reliance

Erik Mettler, M.P.A., M.P.H. Natalie Adan
April 27, 2021

After more than a decade, the U.S. Food and Drug Administration (FDA) is using the Rapid Response Team model to support the Domestic Mutual Reliance program.


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Tips for Optimizing Your Food Safety Plan

November 3, 2020
Reviewing a food safety plan (FSP) can be daunting for manufacturers, but it doesn’t have to be. Use these tips to help optimize your FSP.
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