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Home » Topics » Food Type » Ingredients

Ingredients
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green spirulina powder in wooden spoon

FDA Delays Approvals for ‘Natural’ Food Dyes Due to Stakeholder Objections

Bailee Henderson headshot
Bailee Henderson
March 25, 2026

The delays give the agency time to respond to comments made on the final orders approving beetroot red and spirulina extract for use as color additives in human foods. However, FDA stands by its determinations that the colorants are safe for their intended uses.


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rice flour
BIZTRACKS

Macrowave RF Pasteurization Validated for Microbial Reduction in Infant Formula Ingredient

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Food Safety Magazine Editorial Team
March 24, 2026

Radio Frequency Company’s Macrowave Radio Frequency (RF) pasteurization systems have been fully validated for the treatment of rice flour utilized in infant formula, achieving a greater than 5-log reduction of important pathogens.


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newborn baby in mom's lap taking a bottle

144 Illnesses Potentially Linked to Global Cereulide-Contaminated Infant Formula Incident, WHO Reports

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Food Safety Magazine Editorial Team
March 19, 2026

WHO assessed the overall public health risk as “moderate,” citing the vulnerability of infants, uncertainty around the extent of contamination, and gaps in surveillance and traceability.


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green moringa leaf powder and a wooden scooping spoon

Salmonella Outbreak Linked to Moringa Supplements Ends with 97 Sickened in 32 States

A second moringa-associated salmonellosis outbreak is still ongoing.
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Food Safety Magazine Editorial Team
March 18, 2026

The products have been recalled, but have a long shelf life. FDA previously reported working with the manufacturers to determine the root cause of contamination, but has not shared an update at the time of the investigation’s close.


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moringa powder and supplements

Moringa Supply Chains Under Scrutiny: What Recent Contamination Cases Reveal About Botanical Ingredient Risks

Rian Bosman
March 17, 2026

Recent contamination incidents involving moringa products draw attention to supply chain vulnerabilities that affect many botanical ingredients used in the global natural health industry. These events offer an opportunity to examine where problems can emerge and how companies can better protect consumer safety.



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woman looking at box of packaged food in grocery store seeming pensive

RFK Jr. Says Federal Ultra-Processed Foods Definition is Coming in April

Bailee Henderson headshot
Bailee Henderson
March 4, 2026

In his remarks on a recent Joe Rogan Experience podcast episode, Secretary Kennedy also suggested FDA is considering a new approach to front-of-pack nutrition labeling.



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person pouring supplement gummies into hand

FDA to Hold Public Meeting on Scope of Dietary Supplement Ingredients

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Food Safety Magazine Editorial Team
March 3, 2026

The March 27 hybrid event will discuss new methodologies to produce existing dietary ingredients and specific ingredient types, including proteins, enzymes, and microbials, within the scope of the Dietary Supplement Health and Education Act of 1994.


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assorted colorful hard candies

Investigation Identifies More than 100 GRAS Ingredients Used in Foods Without FDA Notification

Although controversial, GRAS determinations do require specific data demonstrating a substance's safety.
Bailee Henderson headshot
Bailee Henderson
March 3, 2026

Of the 111 “Generally Recognized as Safe” (GRAS) additives identified by the Environmental Working Group (EWG), 49 are known to be widely used by food manufacturers.


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This image displays a vibrant assortment of colorful gummy candies and sugary treats arranged on a market stand.

Closing the Transparency Gap: FSQA Strategies for Navigating Natural Flavor and Color Regulations

An action plan to validate "natural" claims, maintain supplier transparency, and minimize litigation risk by interpreting changing requirements
Shruti Nikam
February 27, 2026

In light of changing regulations and consumer demand for cleaner labels, this article explores the evolving science, gaps in regulation, and food safety and quality strategies needed to safeguard brands, achieve compliance, and develop the next generation of transparent food systems.


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formula powder

ByHeart Infant Formula Botulism Outbreak Ends with Extensive WGS Evidence, but Root Cause Remains Unidentified

FDA also announced new web-based infant formula resources for families, delivered under 'Operation Stork Speed.'
FSM logo
Food Safety Magazine Editorial Team
February 26, 2026

FDA has declared the outbreak over with 48 confirmed and probable cases of illness. A root-cause investigation is still ongoing. FDA has also announced new “Operation Stork Speed” infant formula resources for families.


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