The Food and Agriculture Organization (FAO) has teamed up with SNV Ghana to launch FAO-Thiaroye--a new fish processing technology to produce healthier fish that meets local and international standards.
Food safety attorney William (Bill) Marler has been named to the first-ever list of the Top 50 Litigation Trailblazers & Pioneers by the National Law Journal.
According to a final rule by the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS), mechanically tenderized beef products will not require special safety labels for another three years.
In evaluating some of this year’s top stories in food safety, it’s been found that news originating two to three years ago still made headlines in 2014.
More than $15 million in fellowships has been set aside by the U.S. Department of Agriculture’s (USDA’s) National Institute of Food and Agriculture (NIFA).
After a number of successful events in North America and Europe, the Global Food Safety Initiative’s (GFSI’s) Global Food Safety Conference is heading to Asia in 2015--Kuala Lumpur to be exact, the capital and most populous city of Malaysia.
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