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Home » Topics » Food Safety Strategies

Food Safety Strategies
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Food Safety Strategies logo

Welcome to the new Food Safety Strategies website!

New website to feature food safety content that covers the entire supply chain, as well as Food Safety Summit news.
Crystal Lindell
Crystal Lindell
February 21, 2018
This site was created to coordinate and then supplement the great food safety content published by BNP Media’s various magazines devoted to the food, beverage and packaging markets.
Read More
employee wearing protective clothing

How food processors can fight cross-contamination

Processors must have a detailed plan and execute it properly to prevent big problems.
Casey Laughman
Casey Laughman
February 21, 2018
To prevent cross-contamination in your plant, you have to consider every single step in the chain and do everything you can to ensure that none of the links are weak.
Read More
Food Safety Summit
Food Safety Summit

Amazon V.P. to keynote Food Safety Summit

Carletta Ooton, Amazon V.P., to discuss the company's unique business model, using big data to transform food safety.
Crystal Lindell
Crystal Lindell
February 21, 2018
Carletta Ooton will discuss the company's unique business model and how Amazon is transforming food safety through big data and technology.
Read More
The National Provisioner's Regulations and Legislation
Regulations & Legislation

Picture this: FSIS resurrects fight to take photos

Brett Schwemer
Brett Schwemer
February 21, 2018
FSIS' assertion it has the authority to take photographs at regulated establishments is nothing new. But the recent revision has caused many establishments to again question whether the agency truly has the authority to take photographs and what actions can be taken when there is a demand to take them.
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Food Safety Summit Press Releases

New Training Resources for Professional Kitchens

Emport boosts user confidence for gluten & allergen test kits
February 21, 2018
Emport LLC, North American supplier of Biomedal’s GlutenTox and AlerTox test kits, is pleased to introduce new training programs and materials to augment its food safety and allergen control portfolio.
Read More
Illustration of the CRISPR-Cas9 system containing Cas9 protein and guide RNA
Meat Science Review

Sequence-specific removal of STECs via CRISPR-Cas9 system

Hua Yang Mo Jia Ifigenia Geornaras Keith E. Belk
February 20, 2018
Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR) and CRISPR-associated proteins (Cas) together comprise the CRISPR-Cas system.
Read More
Pilgrims Pride
Food Safety

Breaded chicken patties recalled due to possible contamination

More than 100,000 pounds of product may be contaminated with rubber
Casey Laughman
Casey Laughman
February 19, 2018

Waco, Texas-based Pilgrim's Pride Corp. has recalled more than 100,000 pounds of ready-to-eat breaded chicken patties that may be contaminated with rubber.


Read More
Black Calf with Yellow Ear Tag
Food Safety

Without traceability, U.S. beef could be left out in the cold

The lack of a national traceability system could lead to competitive and financial hardships for domestic meat producers.
Rich Mitchell
Richard Mitchell
February 19, 2018
The U.S. is an outlier in the move by major meat-producing countries to create systems that track meat back to its source. Unlike many other nations, the U.S. has no mandatory national traceability guidelines for domestic producers.
Read More
Peanut Corp. of America

The impact of Peanut Corporation of America's criminal convictions

The sentences doled out to the company execs are the largest in any food safety case on record.
Debra Schug
Debra Schug
February 16, 2018
Why food and beverage companies and executives should ensure that food safety is a part of their corporate culture.
Read More
Pilssbury frosting
Product Development

How Smucker deals with FSMA during product development

Chris Cetner, of The J.M. Smucker Co., talks about how the company overcame FSMA-related hurdles to bring its Pillsbury Filled Pastry Bags to market.
Crystal Lindell
Crystal Lindell
February 15, 2018
Taking a package from concept to reality has become a lot more difficult in recent years in large part because of the Food Safety Modernization Act.
Read More
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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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