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Home » Topics » Food Safety Strategies

Food Safety Strategies
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SEPTEMBER 21-25

NYIFT Suppliers Day & Career Fair: A Virtual Event

The event is a complete week of virtual learning, building professional connections, socializing, tastings by appointments, and live presentations
September 18, 2020
The NYIFT Suppliers Day Expo, Technical Seminar and Career Fair will be held virtually this year between September 21-25. The virtual expo and career fair is open to all segments of the food and related industries.
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FDA provides additional flexibility regarding nutrition and supplement facts labels

September 18, 2020

The U.S. Food and Drug Administration is announcing additional flexibility for manufacturers who need to comply with updated Nutrition and Supplement Facts label requirements by January 1, 2021.


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FDA update on whole genome sequencing

FDA update on whole genome sequencing

Lis Parker
Liz Parker
September 18, 2020
In the food safety world, the FDA is using whole genome sequencing to identify foodborne pathogens during outbreaks.
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Food Safety Strategies coronavirus news

Appealing COVID-19 fines shows how industry perceives value of employees

sam
Sam Gazdziak
September 18, 2020
You can put a value on a person’s work with a salary, but can you put a price on their life?
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FSIS announces proposal to expand generic label approval

September 18, 2020
FSIS is proposing to amend its inspection regulations pertaining to the generic approval of meat, poultry, and egg product labels.
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Willow Tree Poultry Farm, Inc. recalls ready-to-eat chicken salad products due to misbranding and an undeclared allergen

Willow Tree Poultry Farm, Inc. recalls ready-to-eat chicken salad products due to misbranding and an undeclared allergen

September 17, 2020

Willow Tree Poultry Farm, Inc., an Attleboro, Mass. establishment is recalling approximately 6,890 pounds of ready-to-eat (RTE) chicken salad products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.


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DeLaval logo

DeLaval Cleaning Solutions forms strategic alliance with Realzyme in North America

The enzyme-based cleaning technology company optimizes hygiene and health in food and beverage facilities by detecting and aiding in biofilm removal
September 16, 2020

DeLaval Cleaning Solutions now offers Realzyme products, which are a leading enzyme cleaning technology.


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Tyson Foods becomes first U.S. food company to verify sustainable cattle production practices at scale

September 16, 2020
Company to work with cattle ranchers in largest beef transparency program in the U.S.
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Food Safety Strategies coronavirus news

OSHA fines JBS $15,000 for failing to protect plant workers from COVID-19

September 16, 2020
Reports state there have been 290 confirmed employee cases to date, 3 probable cases and the six reported deaths of plant employees.
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hand holding an RFID

How RFID technology can help increase confidence in food safety

Angela Fernandez
Angela Fernandez
September 16, 2020

RFID tags can improve food safety through detailed tracking of cold items within the supply chain.


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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