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Home » Topics » Regulatory » FDA

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eggs

Salmonella Outbreak Linked to Eggs Ends With 105 Illnesses in 14 States

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Food Safety Magazine Editorial Team
November 20, 2025

A multistate salmonellosis outbreak linked to eggs produced by California-based Country Eggs LLC has ended with 105 illnesses, 19 hospitalizations, and no deaths reported. 


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baby eating bottle

ByHeart Outbreak Grows: 31 Infants in 15 States Hospitalized for Botulism From Tainted Formula

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Food Safety Magazine Editorial Team
November 19, 2025

As of November 19, the number of infant botulism cases linked to consumption of ByHeart formula has grown to 31 across 15 states. ByHeart's testing of its own product has confirmed the presence of Clostridium botulinum.


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ultra-processed foods (UPFs)

Food Safety Five Ep. 20: The Latest Research on Listeria Biofilms, E. coli, and the UPFs Debate

baileehendersonmay23.jpg
Bailee Henderson
November 18, 2025

This episode of Food Safety Five discusses research on Listeria biofilms, including sanitizer efficacy and evolutionary insights, and on a persisting Escherichia coli strain in leafy greens. It also covers regulatory developments in the UK, Canada, and the UAE, as well as a potential U.S. ultra-processed foods (UPFs) definition.


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sandwiches

FDA Warning Letter Provides Insight Into Fresh and Ready Foods RTE Listeria Outbreak

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Food Safety Magazine Editorial Team
November 17, 2025

FDA recently released a warning letter dated September 5, 2025, issued to Fresh and Ready Foods LLC, a ready-to-eat (RTE) foods producer that was implicated in a multi-state, multi-year listeriosis outbreak.


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baby bottle

Congresswoman Presses FDA to Release ByHeart Inspection Records Amid Infant Botulism Outbreak

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Food Safety Magazine Editorial Team
November 17, 2025

Clostridium botulinum-contaminated ByHeart-brand formula has sickened at least 23 babies across 13 states. FDA inspection reports and warning letters have come to light showing a history of food safety and hygiene violations at the company’s production facilities.


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capitol hill DC

Federal Workforce Data Reveal Impact of Trump Admin RIFs on USDA Food Safety Expertise

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Bailee Henderson
November 17, 2025

A new analysis of U.S. Office of Personnel Management (OPM) data conducted by the National Sustainable Agriculture Coalition (NSAC) quantified the impact of federal workforce cuts on experts and inspectors within USDA-FSIS and USDA-APHIS.


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bottle fed baby

ByHeart Formula Now Linked to 23 Infant Botulism Cases in 13 States

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Bailee Henderson
November 14, 2025

The outbreak of infant botulism linked to ByHeart infant formula has grown to 23 confirmed cases in 13 states. All infants have been hospitalized, with no deaths reported. The company has issued a recall of all formula products sold nationwide.


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ByHeart formula

A History of Food Safety Failures at ByHeart, the Formula Company Behind Infant Botulism Outbreak

baileehendersonmay23.jpg
Bailee Henderson
November 14, 2025

ByHeart Inc., the infant formula manufacturer implicated in an ongoing, multistate botulism outbreak, has a history of food safety and hygiene violations at its production facilities, as well as an inadequate root cause analysis in previous incident, per FDA inspection records and warning letters.


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U.S. currency on scale

Shutdown Deal Restricts Funds for FSMA 204, Produce Safety Rule Enforcement

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Bailee Henderson
November 13, 2025

The FY 2026 appropriations bill, approved by Senate to end the U.S. government shutdown, sets forth FDA’s Human Foods Program budget for FY 2026. It also prohibits the use of federal funds to enforce certain FSMA rules within designated timeframes or for specific commodities.



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BIZTRACKS

ReposiTrak to Host Traceability Webinar for Seafood Suppliers

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Food Safety Magazine Editorial Team
November 12, 2025

Taking place on November 18, the session will outline the traceability expectations of major retailers, wholesalers, and foodservice distributors, the implications for seafood suppliers, and how ReposiTrak can simplify end-to-end traceability—especially in light of FSMA 204.


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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