The Memorandum of Understanding expands interagency collaboration on food contaminant monitoring, including for toxic heavy metals and per- and polyfluoroalkyl substances (PFAS), under the National Residue Program.
The letter to industry was issued in response to the botulism outbreaks linked to Nara Organics and ByHeart formulas, which identified Clostridia in the whole milk powder ingredient supply chain, as well as the global formula recall due to cereulide-contaminated arachidonic acid oil.
Effective July 20, to support risk surveillance, the agency will perform metals analysis on samples that are already collected for allergen verification.
Per CDC, 843 domestically acquired cyclosporiasis cases have been confirmed in 31 states, plus another 1,500 pending analysis. Michigan alone has reported more than 2,600 cases and is looking at lettuce as a potential vehicle of illness.
Overall, 72 percent of targeted surveillance samples were deemed satisfactory. FSA flagged imported, niche products, like Dubai-style chocolates, South Asian snacks, and ashwagandha supplements, as especially problematic.
The resources were produced through the Cell-Cultivated Products Sandbox Program and cover hygiene requirements; identity, production, and microbiology; product applications; and novel food taste trials.
The plan establishes the Codex Alimentarius Commission’s priorities for the next six years to strengthen the development of international food safety and quality standards while considering evolving and emerging global challenges.
The Keep Food Containers Safe from PFAS Act (H.R. 9593) would amend the Federal Food, Drug, and Cosmetic Act to prohibit food packaging containing intentionally added per- and polyfluoroalkyl (PFAS) substances, a.k.a. “forever chemicals.”
The study represents the first publication of a large FDA dataset on ochratoxin A (OTA) occurrence in U.S. foods. OTA was detected above the limit of detection in 3.5 percent of all samples (which were targeted based on their susceptibility to contamination).