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Home » Topics » Regulatory

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woman looking at box of packaged food in grocery store seeming pensive

RFK Jr. Says Federal Ultra-Processed Foods Definition is Coming in April

baileehendersonmay23.jpg
Bailee Henderson
March 4, 2026

In his remarks on a recent Joe Rogan Experience podcast episode, Secretary Kennedy also suggested FDA is considering a new approach to front-of-pack nutrition labeling.



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person pouring supplement gummies into hand

FDA to Hold Public Meeting on Scope of Dietary Supplement Ingredients

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Food Safety Magazine Editorial Team
March 3, 2026

The March 27 hybrid event will discuss new methodologies to produce existing dietary ingredients and specific ingredient types, including proteins, enzymes, and microbials, within the scope of the Dietary Supplement Health and Education Act of 1994.


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assorted colorful hard candies

Investigation Identifies More than 100 GRAS Ingredients Used in Foods Without FDA Notification

Although controversial, GRAS determinations do require specific data demonstrating a substance's safety.
baileehendersonmay23.jpg
Bailee Henderson
March 3, 2026

Of the 111 “Generally Recognized as Safe” (GRAS) additives identified by the Environmental Working Group (EWG), 49 are known to be widely used by food manufacturers.


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smiling mom feeding baby a bottle

Testing for Contaminants in Infant Formula Shows There are Many Safe Options

However, based on the concerning presence of arsenic and lead in some products, Consumer Reports is urging FDA to take action.
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Food Safety Magazine Editorial Team
March 3, 2026

However, concerning levels of arsenic and lead were detected in some products, and Consumer Reports is therefore urging FDA to set limits for these metals in infant formula. PFAS were also found in more than a quarter of products.


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workers and inspector in processing facility

Gearing Up for an FDA Inspection

Richard F. Stier
Richard F. Stier, M.S.
March 3, 2026

Every food processor, food handler, or other food operator under FDA jurisdiction should have a program in place to deal with an FDA inspection. This column explains what this program should include and how to work with FDA investigators during an inspection.


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BIZTRACKS

FoodChain ID, Vinacontrol Enter Partnership

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Food Safety Magazine Editorial Team
March 2, 2026

The collaboration aims to broaden access to inspection and certification services for agriculture and food enterprises operating in Vietnam’s dynamic regulatory and commercial environment.


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Sponsored By
Waterdrop Filter

The 4.0 ppt Era: Future-Proofing Your Food Supply Chain Against 'Forever Chemicals'

March 2, 2026

Mounting evidence about the health effects, persistence, and bioaccumulation of PFAS has led to public and regulatory scrutiny that brings important implications for food and beverage producers. Begin integrating "forever chemicals" into your risk governance frameworks now to protect your business in the long-term.



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grocery shopper examining label on a can

EU Considers Adoption of Harmonized Precautionary Allergen Labeling Rules

baileehendersonmay23.jpg
Bailee Henderson
February 27, 2026

Following Codex recommendations for risk-based allergen Precautionary Allergen Labeling (PAL) and thresholds, the European Commission has posted a forthcoming draft act to its public feedback portal on harmonized requirements for the use of voluntary PAL statements.


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This image displays a vibrant assortment of colorful gummy candies and sugary treats arranged on a market stand.

Closing the Transparency Gap: FSQA Strategies for Navigating Natural Flavor and Color Regulations

An action plan to validate "natural" claims, maintain supplier transparency, and minimize litigation risk by interpreting changing requirements
Shruti Nikam
February 27, 2026

In light of changing regulations and consumer demand for cleaner labels, this article explores the evolving science, gaps in regulation, and food safety and quality strategies needed to safeguard brands, achieve compliance, and develop the next generation of transparent food systems.


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formula powder

ByHeart Infant Formula Botulism Outbreak Ends with Extensive WGS Evidence, but Root Cause Remains Unidentified

FDA also announced new web-based infant formula resources for families, delivered under 'Operation Stork Speed.'
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Food Safety Magazine Editorial Team
February 26, 2026

FDA has declared the outbreak over with 48 confirmed and probable cases of illness. A root-cause investigation is still ongoing. FDA has also announced new “Operation Stork Speed” infant formula resources for families.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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  • The image displays a person selecting packaged fresh chicken meat from a supermarket display cooler.
    Sponsored byCorbion

    Developing a Future-Proof Food Safety Strategy for Meat and Poultry Products

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    PFAS-Free Food Packaging by August 2026

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    Sponsored byWaterdrop Filter

    The 4.0 ppt Era: Future-Proofing Your Food Supply Chain Against 'Forever Chemicals'

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RAW FARM-brand raw cheddar cheese shreds

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GFSI Unveils Updated Food Safety Culture Framework

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Events

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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