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Home » Topics » Management » Recall/Crisis Management

Recall/Crisis Management
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FSM podcast

Ep. 184. Hottest Topics of 2024: Outbreaks, Food Chemicals, FDA Changes, and More

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Food Safety Magazine Editorial Team
December 24, 2024

In this episode of Food Safety Matters, we discuss the top food safety stories of 2024 and their implications, including high-profile foodborne illness outbreaks, the ongoing avian flu outbreak in poultry and dairy cattle, FDA’s Human Foods Program restructuring, rising concerns and evolving legislation around food additives and chemical contaminants, and other topics.


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Rep. Rosa DeLauro

Rep. DeLauro Admonishes Boar’s Head for Dodging Congress’ Questions About Listeria Outbreak

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Bailee Henderson
December 19, 2024

Boar’s Head has responded to a letter from 22 members of Congress probing the company about the recent, fatal listeriosis outbreak linked to its products. Representative Rosa DeLauro (D-CT), who signed the letter, called Boar’s Head’s response “not credible” and “a classic corporate dodge.”


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pile of whole unpeeled carrots

Grimmway Farms Carrot E. coli Outbreak Closed; No Match Found in Environmental Samples

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Food Safety Magazine Editorial Team
December 18, 2024

FDA has declared the outbreak of Escherichia coli infections linked to Grimmway Farms carrots to be over. Although the outbreak strain of E. coli did not match the Shiga toxin-producing E. coli strain found in environmental samples, traceback evidence implicates the recalled carrots as the vehicle of illness.


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warehouse manager

Recall Forensics: Uncovering the Hidden Triggers Behind the Surge in Food and Beverage Recalls—Part 1

What are the underlying factors contributing to food safety and quality issues, and how can companies close critical gaps to prevent costly recalls?
bob manning
Robert (Bob) Manning M.B.A., M.S., M.E.M.
December 17, 2024

Despite new regulations, food safety programs, and third-party audits, food recalls are expected to reach a five-year high. This article speculates about the reasons for this trend, and identifies a list of precursors that, if identified and addressed, could close critical gaps and help prevent recalls.


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Australia National Flag Isolated 3D White Background

FSANZ Coordinates 83 Food Recalls, Progresses Food Standards Development in 2023–2024

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Bailee Henderson
December 9, 2024

Food Standards Australia New Zealand (FSANZ) recently published its Annual Report 2023–2024 outlining the agency’s food safety regulatory work throughout the past year, including the management of food safety incidents, standards development, surveillance, and other efforts. 


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yu shang recalled rte products

Another Infant Death Linked to Yu Shang Listeria Outbreak

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Food Safety Magazine Editorial Team
December 9, 2024

After a second Listeria monocytogenes strain related to clinical isolates was discovered through environmental and product testing, the patient count in the foodborne illness outbreak linked to Yu Shang ready-to-eat meat and poultry products has risen to 19, including an additional infant death.


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whole yellow onions on gray surface

FDA Closes Investigation of McDonald’s E. Coli Outbreak Without Tests Confirming Onions as Source

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Food Safety Magazine Editorial Team
December 3, 2024

CDC has announced that the Escherichia coli outbreak linked to yellow onions distributed by Taylor Farms and served at McDonald’s restaurants to be over, and FDA has closed its investigation. However, the outbreak strain was not confirmed in any product or environmental samples.


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close-up cucumber slices

Multistate Salmonella Outbreak Linked to Cucumbers Sickens 68, Hospitalizes 18

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Food Safety Magazine Editorial Team
December 2, 2024

A Salmonella Typhimurium outbreak linked to Mexican-grown cucumbers has caused 68 illnesses and 18 hospitalizations in 19 states. A recall has been initiated by distributor SunFed Produce LLC.


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pile of whole raw carrots

Canada Recalls Carrots Implicated in Fatal E. coli Outbreak Affecting U.S.

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Food Safety Magazine Editorial Team
November 20, 2024

Following a fatal Escherichia coli outbreak linked to organic carrots that has sickened people in multiple U.S. states, the Government of Canada is warning consumers not to eat recalled products distributed by California-based Grimmway Farms.


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bowl of baby carrots

Death Reported in E. coli Outbreak Linked to Nationally Distributed Organic Carrots

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Food Safety Magazine Editorial Team
November 18, 2024

A multistate outbreak of Shiga toxin-producing Escherichia coli O121:H19 infections linked to organic carrots has sickened 39 people, resulting in 15 hospitalizations and one death.


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