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Home » Topics » Management » Recall/Crisis Management

Recall/Crisis Management
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green powder/moringa in wooden mortar

FDA Opens Third Salmonella–Moringa Outbreak Investigation of the Year

baileehendersonmay23.jpg
Bailee Henderson
May 29, 2026

The agency has also reopened a previously closed Salmonella outbreak investigation linked to powdered moringa supplements, with 22 new reported illnesses in four additional states.


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FoodReady Introduces New Mock Recall, Traceability Capabilities

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Food Safety Magazine Editorial Team
May 22, 2026

The update to the all-in-one food safety, quality, traceability, and compliance platform is designed to strengthen how food companies prepare for audits, verify traceability systems, and respond to potential recall events.


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healthcare worker writing on a clipboard with an overlaid image of the globe and a dotted trend line going up

WHO Estimates a $46 Return for Every $1 Investment in National Foodborne Disease Surveillance

baileehendersonmay23.jpg
Bailee Henderson
April 29, 2026

Improvements in national food safety infrastructure by the 17 countries included in the analysis would cost an estimated $492 million USD over ten years, but would avert 19 million cases of foodborne illness and 13,000 associated deaths, generating a value of $23 billion.


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scoop of yellowish white formula milk powder

Stakeholders Say Codex Emergency Food Labeling Provisions Could Compromise Infant Formula Safety

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Bailee Henderson
April 20, 2026

At the upcoming 49th Session of the Codex Committee on Food Labeling (CCFL49), CCFL will consider draft guidelines on applying food labeling provisions during emergencies. Infant and maternal health groups oppose these guidelines, saying they could harm vulnerable populations.


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chocolate hazelnut spread on toast

40 Sick, One Dead in German Salmonella Outbreak Involving Chocolate-Hazelnut Spread

baileehendersonmay23.jpg
Bailee Henderson
April 20, 2026

The outbreak strain of Salmonella Bochum is extremely rare. Children and adolescents aged 2–15 years represent 75 percent of outbreak patients. Patient interviews and a case-control study point to a certain brand of chocolate-hazelnut spread as the vehicle of illness.


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cheddar cheese wedge on a fork

FDA Finds E. coli in Raw Farm Cheese Matching a Second Outbreak

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Food Safety Magazine Editorial Team
April 16, 2026

During its investigation of an ongoing Escherichia coli O157:H7 outbreak involving Raw Farm-brand unpasteurized cheddar cheese, FDA detected E. coli in a product sample not matching the current outbreak strain, but instead matching a strain from a different 2025 outbreak.


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slices off a block of cheddar cheese on a wooden cutting board

Raw Farm Recalls Unpasteurized Cheese While Denying Link to E. coli Outbreak

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Food Safety Magazine Editorial Team
April 3, 2026

The company says the recall is being issued “under protest” and “as a path forward,” while continuing to contest the epidemiological evidence provided by FDA.


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bowl full of green moringa powder with wooden spoon. on wooden table covered in moringa leaves

Drug-Resistant Salmonella Outbreak Linked to Moringa Supplements Ends, Root Cause Remains Unknown

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Food Safety Magazine Editorial Team
April 1, 2026

Although FDA was unable to find a cause of contamination, a single supplier of the contaminated moringa powder was identified. Affected products, which were sold under the Rosabella brand and distributed by Ambrosia Brands LLC, have been recalled.


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RAW FARM-brand raw cheddar cheese shreds

Amid E. coli Outbreak, Congress Urges FDA to Mandate Raw Cheese Recall

baileehendersonmay23.jpg
Bailee Henderson
March 23, 2026

“If mandatory authority needs to be strengthened, the Food Safety Caucus stands ready to tackle this issue at FDA’s request,” wrote Congress members in a statement about the ongoing E. coli outbreak involving Raw Farm raw cheese products. Raw Farm has so far refused to recall.


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chickens in a coop

National Officials Publish Analysis of Netherlands' Largest-Ever Salmonella Enteritidis Outbreak

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Food Safety Magazine Editorial Team
March 20, 2026

A key cause of the outbreak was determined to be contaminated eggshells used in poultry feed. Cross-sector collaboration and data-sharing were instrumental in solving the investigation.


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