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Home » Topics » Management » Food Defense

Food Defense
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covid 19

COVID-19, the Food Supply, and Cybersecurity: Coalescing Concerns

COVID-19 dramatically disrupted the food supply, but we must be prepared to tackle new kinds of disruptions in the future.
Robert Norton
Robert A. Norton Ph.D.
Joseph McGarvey Ph.D., C.I.S.S.P. Marcus (Marc) Sachs P.E.
February 16, 2022

The COVID-19 pandemic dramatically disrupted the food supply. This article seeks to explain the transcendent lessons of this national emergency, with the hope that being aware of them will help national decision-makers better prepare for next time. Our food systems, like the larger supply chain, will be challenged in the future with new kinds of disruptions, making it essential that mistakes are not repeated and that proactive, correct solutions are discovered and preparations made now.


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metrics

Coliforms vs. Cybersecurity: How Metrics Can Help Food Safety “Compete” with Cybersecurity and Other Enterprise Risks

Empowering food safety professionals to fight enterprise risks
Melanie Neumann J.D., M.Sc
August 22, 2021

Food safety incidents like cyberattacks are increasing, which require the use of metrics to help prevent and overcome these challenges facing food safety professionals. This is the last in a three-part series looking at enterprise risk management in food safety.


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eggs

Ten Years Later: Defining Food Fraud and Envisioning the Future

A look at how far we’ve come and where we’ve yet to go
John W. Spink Ph.D.
August 12, 2021
Ten years after we first defined food fraud in an academic sense, there has been a lot of progress, but we still have a long way to go. Learn how management systems are maturing and shifting resource allocations and what this means for the future.
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cybersecurity

Persistent Cyber Threats Focus Food Defense Efforts

Robert Norton
Robert A. Norton Ph.D.
August 3, 2021

Food safety and food defense are two sides of the same coin. One cannot exist without the other, ultimately meaning that if one is compromised, so too is the other.


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white hens conversing

Evolving Threats to the U.S. Poultry Industry

Robert Norton
Robert A. Norton Ph.D.
February 16, 2021

How strong is your food defense plan? The protection of your employees, your brand, and your bottom line is at stake.


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Keeping Up with E-commerce Expansion

Tom Egan
May 5, 2020
Learn how to address the food safety and authenticity challenges inherent in the e-commerce supply chain.
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Food Defense Is All About Protecting Yourself: Part 2

April 7, 2020
Food defense is more complicated than you think, and threats can come from unanticipated directions.
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Food Defense Is All About Protecting Yourself: Part 1

March 17, 2020
Food defense is more complicated than you think, and threats can come from unanticipated directions.
Read More

Simplifying Olive Oil Analysis

Thermo Fisher Scientific
March 17, 2020
Discover how using a charged aerosol detector can help olive oil producers identify adulterated product.
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Food and Agriculture Are Critical Infrastructures but also Domains of Future War

February 4, 2020
In an age of increasing cyberattacks, is the food supply safe or a likely target? You be the judge.
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Events

May 6, 2026

Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

Live: May 6, 2026 at 2:00 pm EDT: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

May 12, 2026

Leveraging AI for Food Safety: From Strategy to Impact

Live Streaming from Food Safety Summit: This dynamic workshop brings together leaders from industry, academia, and government to demonstrate how AI can be practically applied in food safety—from data strategy to daily execution.

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