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Home » Topics » Management » Food Defense

Food Defense
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USDA Funds Research Into How to Equitably Provide Safe Food Amid Supply Chain Shocks

February 10, 2023

A transdisciplinary team of researchers, educators, and extension experts led by Michigan State University (MSU) has received a $10 million grant from the U.S. Department of Agriculture (USDA) to create safer, more stable food systems.


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Fraud zoomed in

Food Documents as Food Fraud Facilitators

Food fraud is accomplished in numerous ways, and document fraud may be one of the easiest ways for food fraudsters to operate undetected
Roy Fenoff Ph.D. Byung Lee Ph.D.
February 6, 2023

Prevention is a key focus in alleviating food fraud. In the food supply chain specifically, the lack of understanding and awareness regarding food fraud facilitators provides numerous opportunities for fraudsters to engage in criminal behavior. This article introduces the problem of food document fraud and the role documents play in facilitating food fraud events. Topics covered include crime prevention theory, food fraud prevention, food fraud facilitators, types and classifications of documents targeted in fraud, a food document fraud survey, and how food document fraud fits into a food fraud vulnerability assessment.


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connected world

An Information Sharing and Analysis Center for the Food and Agriculture Sector

The food and agriculture sector is the only U.S. critical infrastructure without a threat Information Sharing and Analysis Center (ISAC)
Robert Norton
Robert A. Norton Ph.D.
Marcus (Marc) Sachs P.E.
February 6, 2023

An increasingly critical element of food safety and defense planning is assurance of data integrity—the ability to keep data unchanged as it is communicated or stored. Information that is used for decision-making or reporting cannot be compromised, altered, or manipulated by unauthorized users. Threat information is best shared through the establishment and voluntary participation of an Information Sharing and Analysis Center (ISAC). Food and agriculture is the only sector that lacks an ISAC. With security threats against the sector increasing and cyber threats against the global supply system also on the rise, it is imperative that a food and agriculture ISAC be formed.


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FDA logo over data visualization graphic

Insight Into FDA’s Data Modernization Efforts Under New Era of Smarter Food Safety

January 18, 2023

The U.S. Food and Drug Administration (FDA) has launched a new video series, titled, Into the Dataverse, which focuses on how the agency is modernizing its use of data, part of the New Era of Smarter Food Safety blueprint. The first video provides an overview of 21 Forward, a data analytics tool that monitors the food supply chain.


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honey dripping from stick

FDA Food Fraud Testing Finds Adulteration Among 10 Percent of Honey Imports

December 14, 2022

The U.S. Food and Drug Administration (FDA) conducted an assignment to collect and test imported honey in 2021 and 2022 for economically motivated adulteration (also known as food fraud), finding 10 percent of samples to be adulterated.


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agri-food systems

Applying Foresight to Navigate Opportunities and Challenges amid an Evolving Food Safety Landscape

As agri-food systems transform in response to the changing global context, food safety management must keep pace to safeguard consumer health and ensure international trade
Keya Mukherjee Ph.D. Vittorio Fattori Ph.D.
December 11, 2022

As our agri-food systems transform in response to the changing global context, food safety must keep pace to safeguard consumer health and ensure international trade. By providing avenues to explore how the future may unfold, foresight enables strategic preparedness in food safety to address vulnerabilities and ensure resilience.


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Microbiology

The Future of Food Safety Microbiology Markets

The markets surrounding microbiology testing have been changing rapidly in recent years—a change that will continue over the long term
Bob Ferguson
Bob Ferguson
December 9, 2022

Advances in information technology, rapid advances in diagnostic sensitivity, and shifting regulatory requirements are changing the nature of food safety, while macroeconomic trends like globalization, competitive consolidation, and maturation of the industry are altering the structure of the markets. These trends are colliding with shorter-term disruptions like the economic recovery from COVID-19, inflation, and the war in Ukraine, making the near-term future difficult to see.


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white house

President Biden Signs NSM-16 to Strengthen U.S. Food Safety, Security; Highlights Climate Change, Cybersecurity

baileehendersonmay23.jpg
Bailee Henderson
November 15, 2022

On November 10, 2022, U.S. President Joe Biden signed the National Security Memorandum-16 (NSM-16), which aims to strengthen the security and resilience of the U.S. food supply and agricultural systems. NSM-16 focuses on threats such as climate change, supply chain disruption, cyberattacks, worker safety and workplace development, and other topics.


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Analyzing Food safety systems

Utilizing Risk to Develop Food Safety Systems

Food safety systems can be examined in a systematic, risk-based way to aid food safety practitioners in their work
John Surak, Ph.D.
August 15, 2022

A risk-based approach is rapidly being incorporated into food safety systems. This can be attributed to the efforts of regulatory agencies and non-governmental organizations to develop requirements for food businesses. This article examines these food safety systems from a systematic, risk-based approach to allow the food safety practitioner to develop and improve food safety.


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Food security

Cyber as a Vital Element in Comprehensive Food Safety and Defense Programs

Food safety professionals must be aware of new challenges and vulnerabilities
Robert Norton
Robert A. Norton Ph.D.
N.C. Simmons
June 10, 2022

Cyber is the backbone for food and agriculture defense. Adversaries have the means, opportunity, and motivation to break the cyber backbone at will. If or when adversaries carry out an attack of large magnitude, the result could be a massive compromise of food safety, food defenses, and food security. To avoid that dark scenario, agriculture and food companies must properly prepare for a different kind of assault. The place to start is with their own cyber defense systems.


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December 11, 2025

How to Develop and Implement an Effective Food Defense Strategy

Live: December 11, 2025 at 2:00 pm EDT: From this webinar, attendees will learn common areas where companies encounter challenges in their food defense strategies and how to address them.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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