Due to the increased consumption of energy drinks and other caffeinated products among young people, the Swedish National Food Agency (Livsmedelsverket) is introducing dietary guidelines for children and adolescents' caffeine consumption.
Young child formula, commonly referred to as “toddler milk,” is widely marketed for use in young children’s diets. FSANZ assessments indicate there is a need for greater regulatory clarity to ensure product composition, labeling, and representation consistency.
FAO, WHO, and the Codex Coordinating Committees for Africa and the Near East led a training with more than 350 participants from the Africa, Near East, and Eastern Mediterranean regions, focused on participation in Codex standard-setting work.
A new study led by the University of Toronto and supported by IAFNS highlights a critical tension in sodium reduction policy, in that many of the foods contributing most to sodium intake also provide essential nutrients.
A letter signed by Senator Amy Klobuchar and 24 others asks USDA to consider the impacts of its recently announced plans to restructure and relocate its Research, Education, and Economics Mission Area, including ARS and NIFA.
A series of first-of-their-kind, large-scale epidemiological studies have suggested associations between food dyes—both “natural” and artificial—and preservatives, and an increased risk of chronic health conditions like cancer, type 2 diabetes, hypertension, and cardiovascular disease.
The guidance was developed to help manufacturers and laboratories in the design, conduct, evaluation, and reporting of Protein Efficiency Ratio (PER) studies.
The Food Traceability Rule training, offered through the Food Safety Preventive Controls Alliance (FSPCA), provides industry participants with foundational knowledge needed to understand and comply with FSMA 204 requirements.
Health Canada has announced the transition of sports electrolyte products from the Natural Health Product (NHP) regulatory framework to the food regulatory framework.
With two proposed rules issued on May 18, the Trump EPA followed through on its stated intent to rescind or extend the compliance date for Biden-era drinking water limits for several “forever chemicals” of concern.
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