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UK FSA Publishes New Food Code for England

April 7, 2014
The UK's Food Standards Agency (FSA) has issued a new food law Code of Practice for England, which took effect yesterday.
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Marshfield Evaluation Confirms Ease, Specificity of PathoGenetix System

April 7, 2014
Marshfield Food Safety, LLC, a full service microbiology and chemistry contract testing laboratory, has completed an independent evaluation of PathoGenetix's RESOLUTION™ Microbial Genotyping System and found both an improved ease-of-use and specificity of strain and serotype identification over other identification systems it has used.
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CDC, FDA Launch Program to Map Genome of Foodborne Pathogens

April 7, 2014
Scientists at the Centers for Disease Control & Prevention and the U.S. Food and Drug Administration are beginning a program to try to outsmart foodborne illness outbreaks by routinely decoding the DNA of potentially deadly bacteria and viruses.
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FDA Issues Final Rule, Guidances on Record Access Requirements for Food Firms

April 4, 2014
The U.S. Food and Drug Administration (FDA) today issued a final rule, "Establishment, Maintenance, and Availability of Records: Amendment to Record Availability Requirements," as well as two Guidance for Industry documents to help food companies comply with the regulation.
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Canadian Testing of Cantaloupe Finds Nearly All Negative for Salmonella

April 4, 2014
The Canadian Food Inspection Agency (CFIA) today released a study that found that 99.8% of whole cantaloupe samples it tested during the 2010/2011 season were negative for the presence of Salmonella.
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Cornell Scientists Discover Five New Listeria Species

April 2, 2014
Cornell University researchers have discovered five new species of Listeria – including one named for Cornell – that provide new insights that could lead to better ways to detect soil bacteria in food.
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AIB International Expands Food Safety Offerings

April 1, 2014
AIB International has introduced two new food safety-oriented products: a distance learning course on food safety and sanitation, and an "Inspection Only" offering that measures the food safety conditions and practices within a food operation.
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Industry Loses H. Scott Hurd, Respected Veterinary Epidemiologist

March 31, 2014
Veterinarian H. Scott Hurd, a prominent and respected scientist and advocate for animal agriculture, passed away last week after a battle with brain cancer.
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FDA Releases Draft Guidance on Prior Notice of Imported Foods

March 28, 2014
The U.S. Food and Drug Administration (FDA) today issued a draft guidance entitled "Guidance for Industry: Prior Notice of Imported Food Questions and Answers (Edition 3)." The document addresses questions received since the publication of the second edition of the guidance in May 2004 and includes information related to the FDA Food Safety Modernization Act (FSMA), which requires that additional information be provided in a prior notice of imported food submitted to FDA.
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Rancho Feeding Facility to Reopen in April Under New Ownership

March 28, 2014
San Francisco-based Marin Sun Farms has obtained approval from the U.S. Department of Agriculture to take over the Rancho Feeding Corp. slaughterhouse in Petaluma, CA. The company plans to reopen the shuttered facility early next month.
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