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Veeva Offers Digital Solution for HACCP Management

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Food Safety Magazine Editorial Team
November 19, 2024

Veeva Systems recently announced a new cloud-based, digital solution for Hazard Analysis and Critical Control Point (HACCP) management as part of its QualityOne Suite.


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fortress technology Halo Automatic Testing system for the Meat Pump Metal Detector

Fortress Technology Unveils Automatic Testing System for Meat Pump Metal Detector

November 14, 2024

Fortress Technology has unveiled its newest inspection and verification test solution, the Halo Automatic Testing system for the Meat Pump Metal Detector.


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Alfa Laval ThinkTop V55

New Alfa Laval ThinkTop V55 Sensing and Control Unit for Diaphragm Valves

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Food Safety Magazine Editorial Team
November 12, 2024

The Alfa Laval ThinkTop V55 is a new hygienic diaphragm valve sensing and control unit for the food industry.


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BIZTRACKS

Fifth Edition of the Handbook for the Safe Handling and Processing of Nuts Released

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Food Safety Magazine Editorial Team
November 11, 2024

The Peanut and Tree Nut Processors Association (PTNPA) has released the Fifth Edition of the Handbook for the Safe Handling and Processing of Nuts. 


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Eagle PI Short RNR

Eagle Product Inspection Introduces Hygienically Designed Reject Solution for Food Processors

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Food Safety Magazine Editorial Team
November 8, 2024

Eagle Product Inspection’s new Short Retracting Nose Reject is a hygienic solution for removing non-conforming products from the line in food processors’ raw applications.


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Alliance and FDA Food Safety Culture webinar series
BIZTRACKS

Alliance to Stop Foodborne Illness, FDA Bring Back Joint Webinar Series on Food Safety Culture

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Food Safety Magazine Editorial Team
November 5, 2024

The Alliance to Stop Foodborne Illness and the U.S. Food and Drug Administration (FDA) have announced the return of their joint Food Safety Culture webinar series, kicking off in January 2025.


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Danfoss ERV and NRV safety valves

Danfoss EVR, NRV Solutions Enhance Safety of Refrigeration Systems

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Food Safety Magazine Editorial Team
October 31, 2024

Danfoss released new EVR and NRV safety valves for refrigeration systems, approved to meet UL 60335-2-40 and UL 60335-2-89 standards.


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XENON washdown lamp housing

New Pulsed Light-Based Sanitization Solution for Food Production from XENON

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Food Safety Magazine Editorial Team
October 31, 2024

XENON’s new stainless steel washdown lamp housing is powered by Intense Pulsed Light (IPL) -based PUREPULSE technology, providing an eco-friendly and effective sanitization solution for food packaging processes.


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Trace Register Foa and Son logo
BIZTRACKS

Seafood Industry Service Providers Partner to Make Recall Insurance, Traceability Services More Affordable

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Food Safety Magazine Editorial Team
October 31, 2024

A new partnership between Trace Register and Foa and Son International Insurance Brokers provides incentive for the seafood industry to receive product contamination and recall insurance by applying half of insurance premiums toward Trace Register seafood traceability subscription costs.


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GEA RAY Plus freeze drier

New GEA RAY Plus Freeze Dryers

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Food Safety Magazine Editorial Team
October 30, 2024

GEA recently launched the RAY Plus series, a next-generation iteration of freeze dryers.


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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Global Food Safety Microbial Interventions and Molecular Advancements

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building a stronger food safety program webinar

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