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ARO EVO 210

ARO Introduces EVO 210 Double Diaphragm Pump

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Food Safety Magazine Editorial Team
September 30, 2025

The EVO 210 is an electric double diaphragm pump designed for general transfer and batching operations, especially in environments where compressed air is unavailable or where increased energy efficiency is required.


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BIZTRACKS

Fike, Hobré Partner to Prevent Spray Dryer Explosions in Food Industry

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Food Safety Magazine Editorial Team
September 30, 2025

Fike Corporation and Hobré International are collaborating to deliver a unified, end-to-end solution that prevents fires and explosions involving spray dryers in the food and beverage industry.


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food scientists illustration
BIZTRACKS

IAFNS Offers National Food Safety Month Resources

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Food Safety Magazine Editorial Team
September 29, 2025

Resources include recordings of food safety webinars and presentations on YouTube, and a Reference Strain Collection of important foodborne pathogens.


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heat and control water recirculation

Heat and Control Unveils Water-Saving, High-Speed Packaging Technologies

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Food Safety Magazine Editorial Team
September 25, 2025

The new Cascade Water Recirculation system and Inspira Series high-speed bagmaker from Heat and Control are designed to meet food processors’ sustainability and efficiency demands.


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kikkoman microbial testing solution
BIZTRACKS

LuminUltra to Bring Kikkoman Food Safety Testing Solutions to North America

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Food Safety Magazine Editorial Team
September 25, 2025

Under the terms of the partnership, LuminUltra will serve as an official North American distributor of Kikkoman Biochemifa’s microbiological monitoring technologies for food safety and hygiene.


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Eriez SenseGuard X-ray

Eriez Launches SenseGuard X-Ray Series

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Food Safety Magazine Editorial Team
September 25, 2025

The SenseGuard line integrates high-definition imaging with AI analysis to identify a range of physical contaminants in food processing, packaging, bottling, and canning applications.


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CCTV camera on wall

Rhombus Introduces Versatile AI Solution for Operational Insights

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Food Safety Magazine Editorial Team
September 24, 2025

Rhombus Insights is a new AI-powered solution that enables businesses to measure “virtually anything their cameras can see,” providing operational insights without ongoing and time-intensive human intervention.


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Eriez PrecisionGuard X8 Metal Detector

Eriez Introduces PrecisionGuard X8 Metal Detector

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Food Safety Magazine Editorial Team
September 24, 2025

The system supports compliance with HACCP, GFSI, FSMA, SQF, and other global food safety standards.


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global data-sharing concept
BIZTRACKS

IFT Develops Open-Source Module for Food Industry to Standardize Traceability Data

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Food Safety Magazine Editorial Team
September 23, 2025

The Institute of Food Technologists’ (IFT’s) Traceability Driver is a tool that automates the conversion of traceability data into compliant formats and comes with a built-in API for efficient data-sharing, strengthening interoperability across the food supply chain.


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tomahawk steak
BIZTRACKS

The Meat Institute Joins the Alliance to Stop Foodborne Illness

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Food Safety Magazine Editorial Team
September 19, 2025

By joining the Alliance to Stop Foodborne Illness, the Meat Institute will promote food safety best practices and engage in other efforts to prevent foodborne illness on behalf of meat and poultry companies.


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Events

May 28, 2026

Advanced Sanitation Strategies for Allergen Risk Reduction in Food Processing

Live: May 28, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why validation and verification are necessary for allergen control, and how analytical tools can support allergen management programs.

June 3, 2026

How to Build a Better Food Safety Training Program

Live: June 3, 2026 at 2:00 pm EDT: Join this webinar to learn how AI is impacting food safety training, and how you can leverage AI in your programs.

June 4, 2026

Building a Stronger Food Safety Program in a Changing GFSI Landscape

Live: June 4, 2026 at 11:00 am EDT: Attend this webinar to understand how GFSI requirements are evolving and what those changes signal for quality programs at food and beverage facilities.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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