Food Safety Strategies

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The International Association for Food Protection (IAFP) selected Ajinomoto Foods North America, Inc. as the 2020 recipient of the prestigious Black Pearl Award.

The inaugural Cannabis Products Exchange event will be presented in a virtual format as a result of the ongoing COVID-19 pandemic.

Fresh Express is voluntarily recalling a limited quantity of Fresh Express 11.5-ounce Southwest Chopped Kit with production codes G163B10A and G163B10B, UPC code 0 71279 30602 5 and use-by date of June 29 due to the presence of undeclared wheat, soy, cashews, and coconut.

The new Clean Safely platform powered by RSC Bio Solutions launched today, providing curated solutions that meet the escalating challenge to safely eliminate viral threats in public, commercial, and industrial spaces.

Goodway Technologies is launching BioSpray-5, a lightweight, ultra-portable surface sanitation system that helps to improve the overall safety and wellbeing of occupants by effectively disinfecting surfaces against bacteria and viruses quickly.

La Bodega Meat LLC, a Farmers Branch, Texas establishment, is recalling approximately 83,038 pounds of raw beef products that were not presented for import re-inspection into the United States, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Rusty’s Seafood Market of Lorida, Florida, is recalling all five of its Captain Rusty’s Seafood Dips due to the presence of undeclared allergens.

NOW Health Group, Inc. (NOW), of Bloomingdale, Illinois, is voluntarily recalling its NOW Real Food Raw Macadamia Nuts—Product Code 7119, Lot#3141055—because this lot has the potential to be contaminated with Salmonella.