Food Safety
search
Ask Food Safety AI
cart
facebook twitter linkedin
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Safety
  • NEWS
    • Latest News
    • White Papers
  • PRODUCTS
  • TOPICS
    • Contamination Control
    • Food Types
    • Management
    • Process Control
    • Regulatory
    • Sanitation
    • Supply Chain
    • Testing and Analysis
  • PODCAST
  • EXCLUSIVES
    • Food Safety Five Newsreel
    • eBooks
    • FSM Distinguished Service Award
    • Interactive Product Spotlights
    • Videos
  • BUYER'S GUIDE
  • MORE
    • ENEWSLETTER >
      • Archive Issues
      • Subscribe to eNews
    • Store
    • Sponsor Insights
    • ASK FSM AI
  • WEBINARS
  • FOOD SAFETY SUMMIT
  • EMAG
    • eMagazine
    • Archive Issues
    • Editorial Advisory Board
    • Contact
    • Advertise
  • SIGN UP!
NewsContamination ControlFood TypeRegulatoryMicrobiologicalReady-to-eatFDA

ByHeart Formula Now Linked to 23 Infant Botulism Cases in 13 States

By Bailee Henderson
bottle fed baby
Image credit: Lucy Wolski via Unsplash
November 14, 2025

As of November 14, the number of infant botulism cases linked to consumption of ByHeart formula has grown to 23 across 13 states. ByHeart Inc. has recalled all lots of its infant formula products, sold in stores and online nationwide.

The California Department of Public Health’s (CDPH’s) Infant Botulism Treatment and Prevention Program (IBTPP) first notified federal public health agencies about a spike of infant botulism hospitalizations, occurring from August 1–November 10, 2025, and totaling 84 cases. IBTPP operates the only global source of infant botulism treatment worldwide. Subsequently, an investigation was launched by the U.S. Food and Drug Administration (FDA), the U.S. Centers for Disease Control and Prevention (CDC), CDPH’s IBTPP, and other state and local partners.

Outbreak and Investigation Statistics

Epidemiological and laboratory data point to ByHeart Whole Nutrition infant formula as the vehicle of illness in 23 infant botulism cases occurring within this spike. According to a November 11 update from FDA, of the 84 infants who fell ill, 36 were formula-fed. ByHeart is disproportionately represented in this outbreak, given that the company is responsible for producing only 1 percent of the U.S. formula supply, yet is implicated in at least 23 of 36 (64 percent) cases with formula exposure.

The 23 cases have been reported in Arizona (three), California (three), Illinois (two), Kentucky (one), Michigan (one), Minnesota (two), North Carolina (two), New Jersey (one), Oregon (two), Pennsylvania (one), Rhode Island (one), Texas (three), and Washington (one). These 23 infants had confirmed exposure to various ByHeart formula lots. All cases resulted in hospitalization, and no deaths have been reported. Onset of illness information is available for 22 of these cases, which ranges between August 9 and November 11.

Preliminary laboratory test results from CDPH identified the presence of Clostridium botulinum in an open can of ByHeart infant formula (lot 206VABP/251131P2) that was fed to an infant with infant botulism. 

As part of the investigation, officials in several states have collected additional samples of leftover infant formula from affected consumers for testing, the results of which are pending.

Investigations remain ongoing but have not identified any other infant formula brands or shared exposures that pose a risk to infants.

Looking for quick answers on food safety topics?
Try Ask FSM, our new smart AI search tool.
Ask FSM →

ByHeart: Evidence “Lacks Scientific Basis to Establish Causation”

In the company’s statements, ByHeart Inc. asserted that the preliminary test results are not enough to definitively link its product to the outbreak, saying, “neither [ByHeart], nor FDA or CDC, have found Clostridium botulinum spores or toxins in any unopened can of ByHeart formula,” and added that a positive sample from an open can of formula “lacks scientific basis to establish causation between the product and illness.”

At the same time, FDA underscores that detection of C. botulinum in infant formula is difficult, and a negative test result does not rule out the presence of the bacteria in the product.  

ByHeart Food Safety and Hygiene Failures Predating the Botulism Outbreak

According to FDA inspection reports and warning letters, ByHeart Inc. has a history of food safety and hygiene violations at its production facilities, including issues like mold, dead insects, and reoccurring roof leaks at its Reading, Pennsylvania facility, causing the plant to be shut down earlier in 2023.

Additionally, the firm received a warning letter from FDA in 2023 after a batch of finished product tested positive for Cronobacter sakazakii, prompting an investigation of the production facility. Not only did FDA find a roof leak in a production area, and lapses in Standard Operating Procedures (SOPs) and cleaning and sanitation verification activities that could allow microbiological contamination to occur, but the agency also reprimanded ByHeart for failing to conduct a comprehensive root cause analysis of the C. sakazakii contamination. In fact, ByHeart concluded from its root cause analysis that the C. sakazakii positive test result was a laboratory error—which FDA said was contrary to the evidence.


Update, November 19, 2025: The number of infant botulism cases linked to consumption of ByHeart formula has grown to 31 across 15 states. 


Update, November 26, 2025: ByHeart Inc. has found Clostridium botulinum Type A in five of 36 samples across three lots. “Based on these results, we cannot rule out the risk that all ByHeart formula across all product lots may have been contaminated,” said the company.

As of November 26, the number of infant botulism cases in the associated outbreak has grown to 37 across 17 states. Additionally, FDA has released ByHeart facility inspection reports from as early as 2022 showing a history of food safety breaches.


Update, December 3, 2025: A total of 39 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula (various lots) have been reported across 18 states. All 39 infants were hospitalized; no deaths have been reported.

KEYWORDS: botulism Clostridium botulinum foodborne illness infant formula outbreak investigations

Share This Story

Baileehendersonmay23

Bailee Henderson is the Digital Editor of Food Safety Magazine. She can be reached at hendersonb@bnpmedia.com.

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • people holding baby chicks

    Serovar Differences Matter: Utility of Deep Serotyping in Broiler Production and Processing

    This article discusses the significance of Salmonella in...
    Methods
    By: Nikki Shariat Ph.D.
  • woman washing hands

    Building a Culture of Hygiene in the Food Processing Plant

    Everyone entering a food processing facility needs to...
    Sanitation
    By: Richard F. Stier, M.S.
  • graphical representation of earth over dirt

    Climate Change and Emerging Risks to Food Safety: Building Climate Resilience

    This article examines the multifaceted threats to food...
    Contamination Control
    By: Maria Cristina Tirado Ph.D., D.V.M. and Shamini Albert Raj M.A.
Manage My Account
  • eMagazine Subscription
  • Subscribe to eNewsletter
  • Manage My Preferences
  • Website Registration
  • Subscription Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Salmonella bacteria
    Sponsored byThermoFisher

    Food Microbiology Testing Methods: Salmonella species

  • a diagram explaining indicator organisms
    Sponsored byHygiena

    How Proactive Listeria Testing Helps Prevent Six- and Seven-Figure Recalls

  • woman grocery shopping
    Sponsored byCorbion

    Designing Safety Into Every Bite: Proactive Risk Mitigation for Refrigerated Foods

Popular Stories

NRTE breaded stuffed chicken

USDA Indefinitely Delays Enforcement of Salmonella as Adulterant in Raw Breaded, Stuffed Chicken

digital map of europe

EU Publishes Food Fraud Tool Mapping Thousands of Cases Since 2016

non-conforming product

How to Handle Non-Conforming Product

Events

December 11, 2025

How to Develop and Implement an Effective Food Defense Strategy

Live: December 11, 2025 at 2:00 pm EDT: From this webinar, attendees will learn common areas where companies encounter challenges in their food defense strategies and how to address them.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

View All

Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

See More Products

Related Articles

  • baby eating bottle

    39 Infant Botulism Cases Now Linked to ByHeart Formula Outbreak

    See More
  • ByHeart formula

    ByHeart Finds Widespread Contamination in Infant Formula as Botulism Outbreak Grows; FDA Publishes Inspection Reports

    See More
  • baby eating bottle

    ByHeart Outbreak Grows: 31 Infants in 15 States Hospitalized for Botulism From Tainted Formula

    See More

Related Products

See More Products
  • 9781138070912.jpg

    Trends in Food Safety and Protection

  • 1119237963.jpg

    Food Safety in China: Science, Technology, Management and Regulation

  • food-safety-making.jpg

    Food Safety: Making Foods Safe and Free From Pathogens

See More Products

Related Directories

  • PLM TrustLink

    PLM TrustLink® is a comprehensive software platform for tracking & tracing food throughout the supply chain. From origin to destination, PLM TrustLink® utilizes unique product markers to provide transparency, traceability, and trust of key date elements through critical tracking events. The PLM TrustLink® solution delivers real-time actionable data to improve operational efficiency, food safety and regulatory compliance for customers.
  • Recall InfoLink Inc.

    Recall InfoLink is a subscription software that makes recall process management easier and more effective. The cloud platform enables companies across the supply chain to easily distribute recall information, track progress in real time, generate reports for compliance needs, and complete modernized mock recall exercises.
×

Never miss the latest news and trends driving the food safety industry

eNewsletter | Website | eMagazine

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • eNewsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • Instagram
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2025. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing