A Food Industry Perspective on The Benefits and Barriers of WGS for Pathogen Source Tracking: The SequelBy: Adrianne Klijn, Aurelien Maillet Ph.D., Bala Jagadeesan, Caroline Barretto, Francois Bourdichon Ph.D., Jerome Combrisson Ph.D., Leen Baert, Martin Wiedmann Ph.D., D.V.M. and Anett Winkler
Stakeholders Urge FDA to Immediately Withdraw Approvals for Carcinogenic Swine Feed Additive CarbadoxBy: Food Safety Magazine Editorial Team