Researchers at Henley Business School (UK) are conducting a global research study on how organizations screen and evaluate new suppliers in food and agri-food supply chains. If you have been involved in screening new suppliers in the past 5 years, we invite you to take part and share your experience.

Why This Study Matters

Effective supplier screening is critical to managing risks such as food fraud, regulatory non-compliance, and unethical sourcing. Your insights will contribute to a broader understanding of current practices and help shape future standards.

Who Should Participate

Professionals in procurement, quality assurance, compliance, supply chain, R&D, or related technical roles—at any level—who have been involved in evaluating new suppliers in the past five years.

Survey Details

• Duration: 6–8 minutes
• Anonymous and compliant with UK GDPR
• Optional iPad draw
• Option to receive a summary of findings (email John Keogh: john@shantalla.org)

Take the survey now: https://app.onlinesurveys.jisc.ac.uk/s/reading/food-industry

Your participation will help identify what’s working, what’s not, and what’s next in global supplier screening—ensuring that diverse industry voices are represented.