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Home » Keywords: » data

Items Tagged with 'data'

ARTICLES

Food Safety Matters Podcast

Hygiena: Optimizing Data for Improved Food Safety Risk Management and Compliance

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Food Safety Magazine Editorial Team
March 18, 2025

In this bonus episode of Food Safety Matters, we speak to Mark Carter, Senior Software Product Manager at Hygiena and President of the International Association for Food Protection (IAFP), about how centralized and visualized data reinforces food quality and safety compliance and risk management.


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Sponsored Content

eBook | Food Safety Solutions for Meat and Poultry Producers

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Food Safety Magazine Editorial Team
March 13, 2025

Excellence in food safety for meat and poultry, from the farm to the processing plant, encompasses a number of steps to eliminate threats like Listeria, Salmonella, Campylobacter, foreign material, and spoilage organisms that prematurely limit shelf life.



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FDA to Engage With Stakeholders on Direction of New Era of Smarter Food Safety via Day-Long Virtual Event

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Food Safety Magazine Editorial Team
March 25, 2024

FDA will hold a one-day virtual public meeting on Data and Technology in the New Era of Smarter Food Safety on April 24, 2024 to better understand how the agency can leverage data and technology to advance food safety. The same day, FDA will also open a docket to collect public comment on the event topic.


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USDA-FSIS Recall API Allows Third-Party Developers to Access and Use Food Safety Data

September 7, 2023

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) recently launched the agency’s first application programming interface (API) on its website, giving software developers access to data on recalls and food safety alerts, and allowing them to integrate that information into apps and other digital services.


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illustration of a computer displaying data above efsa logo

EFSA Developing Novel Foods Risk Assessment Database

September 6, 2023

The European Food Safety Authority (EFSA) Nutrition and Food Innovation Unit is launching a project to develop a structured database containing key information from EFSA’s novel food opinions to support risk assessment activities.


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Chickens in the cage on chicken farm

Researchers Developing Sensor-Based Decision-Making Model to Mitigate Salmonella Across Poultry Supply Chain, Drive Health Equity

August 29, 2023

A team of scientists is developing a rapid sensor-based decision-making system to assess and mitigate Salmonella contamination across the entire poultry supply chain, with an emphasis on improving health equity by leveraging data to help disproportionately affected communities make informed food safety decisions. 


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FDA logo over data visualization graphic

Insight Into FDA’s Data Modernization Efforts Under New Era of Smarter Food Safety

January 18, 2023

The U.S. Food and Drug Administration (FDA) has launched a new video series, titled, Into the Dataverse, which focuses on how the agency is modernizing its use of data, part of the New Era of Smarter Food Safety blueprint. The first video provides an overview of 21 Forward, a data analytics tool that monitors the food supply chain.


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bowl of produce with barcodes on them

The Need For Greater Traceability and Transparency in the Food Supply Chain

Sara Bratager
Sara Bratager
November 28, 2022

Robust food traceability systems serve several roles in advancing food safety and sustainability. Traceability systems are inherently collaborative and require all members of a product supply chain to collect, store, and share data.


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IAFP 2022: FDA, USDA Give Food Safety Regulatory Update

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Bailee Henderson
August 1, 2022

On Monday afternoon at the 2022 International Association for Food Protection (IAFP) Annual Meeting, representatives from the U.S. Food and Drug Administration (FDA) and the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) provided U.S. regulatory updates on food safety.


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Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Sponsored byOrkin Commercial

    Staying Compliant With FSMA

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    Sponsored byCorbion

    How Food Safety is Becoming the Ultimate Differentiator in Refrigerated and Prepared Foods

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Events

June 26, 2025

How to Design and Conduct Challenge Studies for Safer Products and Longer Shelf Life

Live: June 26, 2025 at 2:00 pm EDT: During this webinar, attendees will learn how to conduct challenge studies for microbial spoilage and pathogen growth, including the common challenges encountered, laboratory selection, and use of predictive models.

July 15, 2025

Hygienic Design Risk Management: Industry Challenges and EHEDG Guidance

Live: July 15, 2025 at 11:00 am EDT: From this webinar, attendees will learn the importance of hygienic design to ensure food safety and sanitation effectiveness.

May 11, 2026

The Food Safety Summit

Stay informed on the latest food safety trends, innovations, emerging challenges, and expert analysis. Leave the Summit with actionable insights ready to drive measurable improvements in your organization. Do not miss this opportunity to learn from experts about contamination control, food safety culture, regulations, sanitation, supply chain traceability, and so much more.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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Environmental Monitoring Excellence eBook

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