The U.S. Department of Agriculture’s Agricultural Marketing Service (USDA’s AMS) has found the majority of fruits and vegetables in the U.S. to contain pesticide residues below the tolerances established by the U.S. Environmental Protection Agency (EPA), according to the agency’s Pesticide Data Program (PDP) summary for 2021.

The U.S. Department of Agriculture's (USDA) Pesticide Data Program has announced its 2020 sampling results.

has released its sampling results from 2020.