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Home » Topics » Regulatory » FSMA

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FDA Announces FY 2027 VQIP, TPP User Fee Rates

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Food Safety Magazine Editorial Team
July 30, 2026

FDA has announced the fiscal year (FY) 2027 user fee rates for importers approved to participate in the Voluntary Qualified Importer Program (VQIP) and accreditation and certification bodies interested in participating in the Accredited Third-Party Certification Program (TPP).


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Food Safety Five Ep. 35: Produce Safety Science and Small Growers’ Perspectives

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Bailee Henderson
July 21, 2026

This episode of Food Safety Five highlights new research on cold storage practices for fresh-cut produce, food safety perspectives among small-scale produce growers exempt from FDA's FSMA Produce Safety Rule, and water management strategies that reduce arsenic in rice.



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Small-Scale Produce Growers Share Perspectives on FDA’s Produce Safety Rule Exemptions

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Food Safety Magazine Editorial Team
June 30, 2026

Researchers from Purdue University conducted focus groups with Indiana produce growers who qualified for exemptions from the Food Safety Modernization Act Produce Safety Rule, examining the beliefs and practical constraints that shape on-farm food safety practices.


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FDA Traceability Rule Readiness Exercises Reveal Supply Chain Coordination Matters More than Technology

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Food Safety Magazine Editorial Team
June 11, 2026

A series of tabletop exercises led by FDA and involving food companies across the supply chain revealed industry’s progress and challenges in meeting the requirements of the Food Traceability Rule/FSMA 204. 


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FDA Engages Stakeholders on FSMA 204 Implementation With Questions About Lot-Level Traceability

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Food Safety Magazine Editorial Team
May 29, 2026

The agency has released a discussion paper offering context and questions about the lot-level tracking requirements of the Food Traceability Rule to help shape engagements with industry, including a virtual public meeting in June.


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FDA Announces FSMA 204 Compliance Training Through FSPCA

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Food Safety Magazine Editorial Team
May 21, 2026

The Food Traceability Rule training, offered through the Food Safety Preventive Controls Alliance (FSPCA), provides industry participants with foundational knowledge needed to understand and comply with FSMA 204 requirements.


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Live from the 2026 Food Safety Summit—Part 2

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Food Safety Magazine Editorial Team
May 21, 2026

In the second of this two-part episode series recorded live from the show floor of the 2026 Food Safety Summit, we interviewed Summit speakers from the regulatory, nonprofit, and industry spheres about topics discussed during their respective sessions, ingredient and labeling policy, FSMA, food safety culture, and more.


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Ladle Launches Mobile Traceability Platform for Multi-Location Foodservice Operations

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Food Safety Magazine Editorial Team
May 18, 2026

TrackAssure captures lot-level records as a byproduct of daily operations, automatically generates FSMA 204-compliant documentation, and delivers audit-ready reports on demand.


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FDA to Hold Town Halls on Food Traceability Rule Implementation

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Food Safety Magazine Editorial Team
April 9, 2026

Registration is now open for the virtual meetings on FSMA 204, which will be jointly hosted with the Partnership for Food Traceability. FDA is interested in hearing stakeholder feedback on lot-level traceability efforts, industry challenges, and potential solutions.


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FDA Withdraws COVID-Era Temporary Guidances for Onsite Visits Under FSMA

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Food Safety Magazine Editorial Team
March 18, 2026

As COVID-19 no longer significantly impacts travel, FDA believes the temporary guidances are no longer relevant. The withdrawals will be effective on June 16, 2026.  


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