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Home » Topics » Regulatory » FDA

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Food Safety Matters Podcast

Ep. 147. Angela Fernandez: Achieving FSMA 204 Compliance With GS1 Standards

June 13, 2023

In this episode of Food Safety Matters, we are joined by Angela Fernandez of GS1 U.S. to discuss the new requirements and opportunities for companies to improve product traceability and supply chain visibility in light of FDA’s FSMA Rule 204 and the New Era of Smarter Food Safety, and how the use of GS1 Standards can help achieve these goals. 


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Food Safety for Food Security—How FDA and State Agriculture Departments Meet Global Food Safety and Supply Needs

The NASDA Foundation works with FDA and state agencies under a cooperative agreement to improve produce safety
Richard A. Ball Erik Mettler, M.P.A., M.P.H. Joe Reardon
June 12, 2023

The National Association of State Departments of Agriculture (NASDA) Foundation has partnered with the U.S. Food and Drug Administration (FDA) to approach implementing food safety regulation in a novel way. Through the spirit of "education before regulation," implementation of the groundbreaking Food Safety Modernization Act (FSMA) has been a success.


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Bill Reintroduced to Congress Would Create FDA Office for Regularly Reassessing Safety of Chemicals in U.S. Food Supply

baileehendersonmay23.jpg
Bailee Henderson
June 8, 2023

A bill has been reintroduced to U.S. Congress that would create an Office of Food Safety Reassessment within the U.S. Food and Drug Administration (FDA) to regularly review the safety of chemicals used in food.


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Food Safety Matters

Waldrop and Coffman: Stakeholder Collaboration is Key to Advancing Culture

June 8, 2023

Part of Food Safety Magazine’s series with the U.S. Food and Drug Administration (FDA), titled, “Evolution of New Era: Advancing Strategies for Smarter Food Safety,” this episode of Food Safety Matters brought together an FDA Senior Scientist from CFSAN and the Director of the Alliance to Stop Foodborne Illness to discuss food safety culture, including its assessment and the FDA/Stop Foodborne Illness topical webinar series.


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FDA Launches Food Safety Equivalence Webpage

June 5, 2023

The U.S. Food and Drug Administration (FDA) has published a webpage that provides information on the food safety equivalence process.


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apple juice in cup

FDA Finalizes Action Level of 10 ppb for Inorganic Arsenic in Apple Juice

June 1, 2023

The U.S. Food and Drug Administration (FDA) has released a final guidance for industry, titled, Action Level for Inorganic Arsenic in Apple Juice, which identifies an action level of 10 parts per billion (ppb) for inorganic arsenic in apple juice. 


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plastics with an fda logo overlay

FDA Provides Updates on PFAS Testing, Research

May 31, 2023

The U.S. Food and Drug Administration (FDA) has provided and update on the agency’s activities to better understand per- and polyfluoroalkyl substances (PFAS) in the food supply, including recent testing results, progress on seafood-related work, and advances in testing methods.


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gummy bears with an FDA logo overlay

FDA Requests Authorities, Funding for Systematic Reassessment of Chemical Food Additives

May 30, 2023

The U.S. Food and Drug Administration (FDA) is working toward conducting a modernized, systematic reassessment of chemicals added to foods with a focus on post-market review. However, FDA requires greater funding and additional authorities to execute this new approach. 


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Major Food Industry Groups Urge Congress to Take Action on FDA Authorities, Budget

baileehendersonmay23.jpg
Bailee Henderson
May 23, 2023

In a letter to U.S. Congress members, twelve major industry organizations and stakeholder groups made the case for improving national food safety by making changes to the U.S. Food and Drug Administration’s (FDA’s) authorities and budget.


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FDA Announces NASEM Study of U.S. Infant Formula Supply, Regulation, Market

May 19, 2023

The U.S. Food and Drug Administration (FDA) has announced that the National Academies of Sciences, Engineering, and Medicine (NASEM) will conduct an independent study on challenges in the U.S. infant formula supply, market competition, and regulation.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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