The U.S. Food and Drug Administration (FDA) has announced its Foodborne Outbreak Response Improvement Plan to optimize foodborne illness investigations.
The bill would establish a clear regulatory framework for food and beverages containing CBD to protect consumers and eliminate bad actors and dangerous products in the market.
The U.S. Food and Drug Administration (FDA) has issued a final rule for its program for laboratory accreditation, as required by the Food Safety Modernization Act (FSMA).
Food Standards Australia New Zealand (FSANZ) has received a $492,495 grant to create an international forum that will collaborate on the safety of food.
Food safety policies in Africa were discussed at the African Continental Association for Food Protection Conference, as well as AOAC International’s Sub-Saharan Africa Section annual meeting.