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Home » Topics » Regulatory

Regulatory
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AFIA Decries ‘Oversimplification’ of Claims in MAHA Report

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Food Safety Magazine Editorial Team
May 30, 2025

American Feed Industry Association criticizes the MAHA Report for unjustly blaming health concerns on modern food and agriculture while ignoring current regulatory systems designed to promote public and animal health.


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FSAI Seeks Public Input on Food Hygiene Rating Scheme

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Food Safety Magazine Editorial Team
May 28, 2025

Noting that food hygiene rating schemes are already in operation in several European countries, the Food Safety Authority of Ireland is calling on consumers and food businesses to share their views through an online consultation that will run until June 23, 2025.


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Ep. 194. Alex Truelove: Impending Compliance Changes for Compostable Food Packaging

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Food Safety Magazine Editorial Team
May 27, 2025

In this episode of Food Safety Matters, we speak to Alex Truelove, Legislation and Policy Manager at the Biodegradable Products Institute (BPI), about a California law that makes big changes to compliance on compostable products, including food packaging, in the state. The law, which goes into effect in 2026, could have a "ripple effect" on the rest of the country.


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USDA Secretary Rollins Increases Funding to Reimburse States for Food Safety Inspections

May 27, 2025

Rollins said she will exercise USDA’s authority to provide a “much-needed” funding increase of $14.5 million in reimbursements to states for meat and poultry inspection programs.


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BIZTRACKS

Michigan State University Launches Online Master of Science in Food Regulatory Affairs

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Food Safety Magazine Editorial Team
May 27, 2025

MSU says the program is ideal for early to mid-career professionals working in regulatory affairs, quality assurance, food safety, product development, or policy.


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UK NFCU Establishes Control Strategy Priorities for 2025–2026

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Food Safety Magazine Editorial Team
May 26, 2025

The UK National Food Crime Unit’s (NFCU's) Control Strategy for 2025–2026 outlines the unit’s current food crime priorities, bringing focus to its efforts to “prevent food crime, deter and disrupt food criminals, and bring offenders to justice.”


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Health Canada and FSANZ Collaborate on GM Food Assessments

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Food Safety Magazine Editorial Team
May 25, 2025

A new Shared Assessment Process (SAP) allows food developers to submit an application for joint assessment by both agencies. By removing duplication, the process aims to cut down approval times while upholding each country’s safety standards.


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MAHA Report Sets Stage for Overhaul of Food Chemicals, Environmental Contaminants, and Childhood Nutrition

ABlume
Adrienne Blume, M.A.
May 22, 2025

The Trump administration released its "Make America Healthy Again" (MAHA) Report on May 22, laying a foundation for the overhaul of government policy on childhood nutrition, food chemicals, environmental toxins found in food contact materials, and other concerns.


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U.S. Capitol Building in Washington, D.C.

Senator Cotton Introduces Bill to Consolidate Federal Food Safety Agencies

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Food Safety Magazine Editorial Team
May 22, 2025

Current food safety oversight is spread across multiple federal, state, and local agencies, which Cotton says decreases efficacy, creates gaps, and slows response times to potential public health risks.


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FDA Announces ‘Proactive’ Post-Market Chemical Review Program to Keep Food Supply Safe

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Food Safety Magazine Editorial Team
May 16, 2025

FDA notes that, until now, it has conducted post-market reviews on a case-by-case basis, often in response to citizen petitions or new scientific evidence. FDA says the new framework will be more proactive.


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April 16, 2026

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