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Texas, West Virginia Progress State Bills to Ban ‘Harmful’ Food Additives, Dyes

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Bailee Henderson
February 28, 2025

Texas and West Virginia are the latest states to progress bills that aim to ban artificial food dyes and other additives from foods served at schools or from sale statewide.


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many rod-shaped bacteria

Study Demonstrates Listeria’s Ability to Colonize, Survive in Preexisting Multispecies Biofilms

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Food Safety Magazine Editorial Team
February 27, 2025

A recent study demonstrated the ability of Listeria monocytogenes to colonize a preexisting multispecies biofilm within a matter of hours and survive within the biofilm over time, without significantly altering the community structure or the overall matrix composition.


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farmer holding basket of eggs on layer farm

USDA to Invest in Farm Biosecurity, Chicken Vaccinations to Combat Avian Influenza

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Food Safety Magazine Editorial Team
February 26, 2025

USDA has announced the availability of financial investments to combat the ongoing highly pathogenic avian influenza H5N1 outbreak, including $500 million for farm biosecurity and $100 million for the development of chicken vaccines and other therapeutics.


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Swedish Survey Raises Concerns About Toddlers’ Dietary Exposure to BPA, PFAS, Lead

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Food Safety Magazine Editorial Team
February 26, 2025

A survey of Swedish toddlers conducted by the Swedish Food Agency as part of the Riksmaten Young Children dietary study has found high levels of some toxic substances—such as PFAS, BPA, and lead—in the children’s bodies.


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cargo ship entering port

Proposed Changes to Increased Controls for High-Risk Foods Imported Into UK

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Food Safety Magazine Editorial Team
February 26, 2025

The UK Food Standards Agency has proposed changes to the list of high-risk imported food and feed of non-animal origin subjected to increased official controls (described in assimilated Regulation 2019/1793). A public consultation is open until April 9.


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US capitol building cloudy day

Letter From 85 Congresspeople Urges End to Federal Public Health ‘Gag Order,’ Addressing Bird Flu

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Bailee Henderson
February 26, 2025

A partisan letter signed by 85 members of Congress has been sent to President Trump, expressing concerns about the communications freeze ordered for public health agencies like CDC and FDA, especially in light of the ongoing avian influenza H5N1 outbreak.


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lettuce leaf up close

Researchers Developing Model to Evaluate Contamination Risks and Control Strategies Along Produce Supply Chain

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Food Safety Magazine Editorial Team
February 25, 2025

A research project funded by the Center for Produce Safety is developing a flexible computer model that enables food industry users to evaluate potential contamination risks along the supply chain and relevant control strategies.


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goat on a farm

Rates of Non-Compliance With EU Veterinary Drug Residue Limits Remain Minimal in Food Animals

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Food Safety Magazine Editorial Team
February 25, 2025

Only 0.11 percent of food-producing animals and animal-derived foods sampled in 2023 were non-compliant with EU veterinary drug residue limits, according to the latest data from the European Food Safety Authority (EFSA).


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rod shaped bacteria possibly listeria

Scientists Detect Low Levels of Listeria in Food Within Eight Hours Using Streamlined Workflow

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Food Safety Magazine Editorial Team
February 25, 2025

A new study conducted by Canadian Food Inspection Agency scientists demonstrates the capability of a streamlined workflow to detect low-level presence of Listeria monocytogenes in food samples within eight hours.


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FDA Moves to Rehire Some Human Foods Staffers Who Were Previously Fired

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Bailee Henderson
February 25, 2025

According to multiple sources, FDA is looking to reinstate staffers who were fired by the presidential administration last week, including at least ten people who are responsible for reviewing the safety of food ingredients. USDA is also working to rehire terminated employees responsible for avian influenza response. 


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