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BIZTRACKS

GFSI Responds to Stakeholder Feedback on Benchmarking Requirements v2024

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Food Safety Magazine Editorial Team
December 9, 2024

The Global Food Safety Initiative (GFSI) has published a response to feedback received on the GFSI Benchmarking Requirements (BMRs) v2024 stakeholder consultation.


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baker eating bagel made with DeutscheBack TopBake Fresh and Taste

New Enzyme Flavor Improvement Solution Also Extends Shelf Life

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Food Safety Magazine Editorial Team
December 5, 2024

TopBake Fresh and Taste, a new enzyme solution developed by DeutscheBack, enables targeted enzymatic flavor improvement of baked goods while helping to extend shelf life and reduce the use of emulsifiers and sugars in recipes.


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Melhoramentos compostable food packaging
BIZTRACKS

W-Cycle, Melhoramentos Join Forces to Innovate Compostable, Sustainable Food Packaging

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Food Safety Magazine Editorial Team
December 4, 2024

Companies W-Cycle Ltd. and Melhoramentos have joined forces to produce compostable food packaging made from renewable materials that naturally decompose within 100 days.


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Steve Nason Hygiena CEO
BIZTRACKS

Hygiena Acquires Nexcor, Maker of KLEANZ and CAMS-PM

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Food Safety Magazine Editorial Team
December 4, 2024

Hygiena has acquired Nexcor Food Safety Technologies, the creator of food industry sanitation and equipment maintenance software KLEANZ and CAMS-PM, and plans to integrate its SureTrend analytics platform into KLEANZ’s sanitation software.


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hemp seeds, marijuana leaf, and dish of oil
BIZTRACKS

AOAC Gains Accreditation for Cannabis and Hemp Oil Proficiency Testing

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Food Safety Magazine Editorial Team
December 4, 2024

AOAC International has announced that the Scope of Accreditation to ISO/IEC 17043 for the Proficiency Testing program has been expanded to include its cannabis and hemp oil programs.


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Loma X5 Pack Curtianless

New Curtainless X-Ray Inspection System for Lightweight, Unpackaged Foods

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Food Safety Magazine Editorial Team
November 26, 2024

Loma Systems recently unveiled its new X5 Pack Curtainless X-ray System, designed to eliminate traditional X-ray curtains and allow for the inspection of food without contact, ideal for lightweight or unpackaged foods. 


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Mettler-Toledo X6 Inspection System

Mettler-Toledo Introduces X6 X-Ray Inspection System Series for Larger Packages in Multi-Lane Applications

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Food Safety Magazine Editorial Team
November 22, 2024

Mettler-Toledo recently announced its new X6 series of X-ray inspection systems for medium to large-sized packaged products in single and multiple lane applications.


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Overhead Door Air Curtain

Overhead Door Introduces Hygienic Air Curtain for Cooler Doors to Maintain Temperatures

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Food Safety Magazine Editorial Team
November 20, 2024

Overhead Door Brand has launched a hygienic Air Curtain option for its 991 RapidFlex commercial doors, a solution tailored for cooler applications within the food and beverage industry.


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veeva systems logo

Veeva Offers Digital Solution for HACCP Management

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Food Safety Magazine Editorial Team
November 19, 2024

Veeva Systems recently announced a new cloud-based, digital solution for Hazard Analysis and Critical Control Point (HACCP) management as part of its QualityOne Suite.


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fortress technology Halo Automatic Testing system for the Meat Pump Metal Detector

Fortress Technology Unveils Automatic Testing System for Meat Pump Metal Detector

November 14, 2024

Fortress Technology has unveiled its newest inspection and verification test solution, the Halo Automatic Testing system for the Meat Pump Metal Detector.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Events

July 21, 2026

Using AI Responsibly in Food Safety Management Systems

Live: July 21, 2026 at 2:00 pm EDT: This webinar will provide participants with guidance on how to effectively use generative artificial intelligence (AI) tools to develop key components of a food safety management system (FSMS).

August 6, 2026

Beyond Sanitation: Understanding the Hidden System Conditions That Allow Pathogens to Persist

Live: August 6, 2026 at 2:00 pm EDT: Attend this webinar to learn strategies for strengthening environmental control programs through a layered approach to pathogen management.

August 11, 2026

Beyond Sanitization: Reducing Contamination Risk Without Raising Operating Cost

Live: August 11, 2026 at 2:00 pm EDT: Attend this webinar to learn why ambient air is the largest and most overlooked contamination zone in food processing, and what it costs you between scheduled cleans.

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