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Home » Topics » Operations » Food Safety Packaging

Food Safety Packaging
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Flexible Packaging News

Rapak North America Achieves Fourth 'Excellent' Score on SQF Certification Audit

June 14, 2018

Rapak North America, a business unit of DS Smith Plastics and market leader in bag-in-box packaging and filling systems, has announced that two of its U.S. facilities have achieved scores of 98 out of 100 points on the SQF Edition 8.0 certification audits.


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FDA warning
FDA

FDA, FTC issue warning letters to e-liquid manufacturers

Letters warn companies that packaging resembles children's juice boxes, candies and cookies
Casey Laughman
Casey Laughman
May 11, 2018

The U.S. Food and Drug Administration (FDA) and the Federal Trade Commission (FTC) have issued 13 warning letters to manufacturers, distributors and retailers for selling e-liquids for e-cigarette use in packaging that causes the products to resemble kid-friendly food products.


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newsbriefs

New Meat MythCrusher address misconceptions about spoilage

May 8, 2018
The video features Texas Tech Assistant Professor Jerrad Legako, Ph.D. who explains how to identify spoilage, the role of package dates and what those dates mean.
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grape packaging
Packaging

Packaging solution extends shelf life of grapes

Expandable Polystyrene increases the shelf life to 120 days, compared to less than 10 days without it.
Crystal Lindell
Crystal Lindell
May 7, 2018
When it comes to grapes, the challenge is that they begin to deteriorate as soon as they are picked. So extending grape shelf life is critical to helping grocery stores save money and to also address the food waste issue.
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Packaging trends keep snacks and baked goods fresh and safe through shelf life

Packaging trends keep snacks and baked goods fresh and safe through shelf life

Modified-atmosphere solutions and active packaging technologies lead developments in packaging safety
Neal Lorenzi
May 2, 2018

New packaging materials and technologies are available to keep snack and bakery products fresh over the course of their expected shelf life, and to actually extend that shelf life. These innovations include modified-atmosphere packaging (MAP) solutions and active packaging, often in combination with the latest packaging material technology.


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Single-Use Aseptic Sampling System for Liquid Dairy Launches

Single-Use Aseptic Sampling System for Liquid Dairy

April 26, 2018

CSP Technologies, Inc. has partnered with aseptic sampling specialist QualiTru Sampling Systems to develop TruDraw, a single-use aseptic sampling system for sampling of liquid dairy products. The product virtually eliminates the risk of external exposure, ensuring sampling accuracy.


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food spoilage
Food Packaging

Clemson researchers working on packaging that detects food spoilage

Intelligent packaging uses sensors to detect when food begins to go bad
Crystal Lindell
Crystal Lindell
April 24, 2018
The next innovation in food and beverage packaging could tell you when that cheese in the back of the fridge is getting too old to eat.
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default nutrition label

Study reveals 'dangers' in presenting clean label products

With no uniform definition of clean labelling across the industry, retailers are urged to strike a balance between providing detailed nutritional information and ensuring that labels remain clear and easy-to-understand.
April 11, 2018
The report, “The Clean Label Phenomenon for Food Retailers: Enhancing Transparency for Consumers,” sponsored by Food Marking Institute (FMI), Arlington, Va., and Solutions for Retail Brands, Inc. (S4RB), Fort Worth, Texas, and written by Kieran Forsey, co-founder and CEO of S4RB, says the clean labelling phenomenon has become a “moving target” for retailers as consumer demand for transparency soars.
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Plotting a Course Through Food Contact Packaging Regulations

Plotting a Course Through Food Contact Packaging Regulations

April 3, 2018

Manufacturers and users of industrial packaging may not always be aware of a product’s final destination or end purpose, meaning it could become subject to regulations not considered in the original packaging selection or manufacturing process.


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Arla Foods Mimica Touch

Arla Foods begins consumer testing of packaging to help reduce food waste

The indicator, known as Mimica Touch, works by reacting to changes in the packaged food and to temperature changes.
March 28, 2018
Arla Foods began consumer testing of a new indicator, that when added to product packaging, could tell the consumer when the product is beginning to expire.
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Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

April 16, 2026

Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 11, 2026

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